Chicken Mashed Potato Bowls: A Comforting and Satisfying Meal in Minutes

When you’re in the mood for a comforting, hearty meal that’s quick and easy to make, look no further than these Chicken Mashed Potato Bowls. With layers of creamy mashed potatoes, crispy chicken nuggets, sweet corn, melted Colby-Jack cheese, and rich gravy, these bowls are the ultimate comfort food. Perfect for a cozy night in or a quick weeknight dinner, this recipe is sure to become a family favorite.

Ingredients

• 2 cups warm mashed potatoes
• 6 ounces cooked chicken nuggets (about 12 to 16 nuggets) (Just Bare brand recommended)
• 1/2 cup prepared gravy of your choice (chicken or turkey gravy recommended)
• 1/2 cup cooked corn
• 1/4 cup shredded Colby-Jack cheese
• Salt and pepper, to taste
• Parsley, for garnish (optional)

Directions

1. Prepare the Mashed Potatoes

Start by preparing the mashed potatoes. You can use your favorite mashed potato recipe, whether it’s Garlic Parmesan Mashed Potatoes, Crock Pot Creamy Mashed Potatoes, or even leftover mashed potatoes. Ensure the potatoes are warm and creamy, ready to be the base of your bowl.

2. Cook the Chicken Nuggets

Cook the chicken nuggets according to the package instructions. For the best results, air fry the nuggets for a crispy texture that contrasts nicely with the soft mashed potatoes.

3. Prepare the Gravy and Corn

While the chicken is cooking, prepare the gravy in a small saucepan on the stovetop. If you’re short on time, a gravy packet is a quick and convenient option. At the same time, cook the corn in a separate pan until it’s tender and sweet.

4. Assemble the Bowls

To assemble your Chicken Mashed Potato Bowls, start by placing 1 cup of mashed potatoes at the bottom of each bowl. Evenly divide the cooked chicken nuggets, corn, and shredded Colby-Jack cheese between the two bowls.

5. Add the Gravy and Garnish

Drizzle the tops of the bowls with the prepared gravy, allowing it to soak into the mashed potatoes and cover the chicken and corn. Season with salt and pepper to taste. For an extra touch of color and flavor, sprinkle with fresh parsley if desired.

6. Serve and Enjoy

Serve the bowls immediately while everything is still warm and the cheese is melted. Enjoy this comforting meal that’s perfect for satisfying those cozy cravings.

Serving Information

• Prep Time: 10 minutes
• Cooking Time: 15 minutes
• Total Time: 25 minutes
• Calories: 450 kcal per serving
• Servings: 2 servings

Tips for Perfect Chicken Mashed Potato Bowls

• Use Leftover Potatoes: This recipe is perfect for using up leftover mashed potatoes. Just warm them up before assembling your bowls.
• Customize Your Bowl: Feel free to add other toppings like steamed broccoli, sautéed mushrooms, or even a drizzle of hot sauce for a little kick.
• Make It Vegetarian: Swap out the chicken nuggets for a plant-based option to make this meal vegetarian-friendly.

Conclusion

These Chicken Mashed Potato Bowls are the ultimate in comfort food, offering a satisfying blend of flavors and textures in every bite. They’re quick to make, easy to customize, and perfect for any night of the week. Whether you’re looking for a simple dinner or a way to use up leftovers, this recipe is sure to hit the spot. So, grab your favorite bowl and dig into a meal that’s as comforting as it is delicious!

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