Description
Dive into the irresistible charm of our Chocolate Cherry Delight Pie, where the cool, creamy textures blend seamlessly with the tartness of cherries and the richness of semi-sweet chocolate. Set upon a decadent chocolate crust, this no-bake creation is the epitome of indulgence, requiring minimal prep time for maximum enjoyment.
Ingredients
9-inch chocolate pie crust
8 oz cream cheese, softened to room temperature
1 cup powdered sugar
21 oz can of cherry pie filling
8 oz Cool Whip, plus more for topping
1½ cups semi-sweet mini chocolate chips, divided
Maraschino cherries, for optional decoration
Instructions
Creamy Base: In a mixing bowl, beat the softened cream cheese with powdered sugar until light and creamy.
Cherry Mix-In: Gently stir in the cherry pie filling, then fold in the Cool Whip to create a smooth, creamy filling.
Chocolate Chips: Fold in 1 cup of the mini chocolate chips, ensuring they’re evenly distributed throughout the mixture.
Assemble: Evenly spread the filling into the chocolate pie crust, creating a smooth top.
Chill & Set: Refrigerate the pie for 3 to 4 hours to allow it to set properly.
Decorate: Before serving, garnish with additional Cool Whip, the remaining chocolate chips, and maraschino cherries for a touch of elegance.
- Prep Time: 20 minutes
- Cook Time: 3-4 hours
Nutrition
- Calories: 350 kcal