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Chocolate Delight Layer Cake


  • Author: Dulcia
  • Total Time: 50 minute
  • Yield: 12 servings 1x

Description

Delve into a sweet culinary adventure with the Chocolate Delight Layer Cake, a sumptuous dessert that marries the rich complexity of chocolate with creamy, luscious filling. Ideal for any celebration or as a treat for chocolate aficionados, this cake delivers on the promise of a truly indulgent experience.


Ingredients

Scale
  • 1 box of chocolate cake mix
  • 1 egg
  • 1/2 cup butter, melted
  • 8 oz cream cheese, softened
  • 2 eggs
  • 1 tsp vanilla extract
  • 1/2 cup butter, melted
  • 16 oz powdered sugar
  • 1/4 cup cocoa powder

Instructions

  1. Step 1: Prepare the Cake Layer Start by preheating your oven to 350°F (177°C). In a large mixing bowl, combine the chocolate cake mix, one egg, and 1/2 cup of melted butter. Stir the mixture thoroughly until well blended. Press this mixture into the bottom of a greased baking pan to create the base layer of the cake.
  2. Step 2: Mix the Filling In a separate bowl, use an electric mixer to beat the softened cream cheese with two eggs and vanilla extract until the mixture is smooth. Gradually incorporate the melted butter, followed by the powdered sugar and cocoa powder, continuing to mix until everything is fully combined and smooth.
  3. Step 3: Assemble and Bake Carefully pour the creamy filling over the prepared cake layer in the pan. Smooth the top with a spatula to ensure an even layer. Bake in the preheated oven for 40-50 minutes, or until the filling is set and the edges are lightly golden.
  4. Step 4: Cool and Serve Allow the cake to cool in the pan on a wire rack before slicing. This cooling step ensures that the filling sets properly, making the cake easier to cut and serve.
  • Prep Time: 20 minutes
  • Cook Time: 40-50 minutes