Description
Chocolate Dipped Mandarin Slices are a delightful blend of juicy mandarin oranges and rich dark chocolate, topped with crunchy pistachios for a bit of texture. These treats are not only a feast for the eyes but also a guilt-free indulgence that satisfies your sweet cravings without the heaviness of traditional desserts.Ideal for various occasions, from children’s lunchboxes to elegant dinner parties, these slices offer a refreshing twist on snacking. They are incredibly simple to make, requiring minimal ingredients and time, making them perfect for last-minute preparations or a fun cooking activity with kids.
Ingredients
6 mandarins, peeled
4 ounces dark chocolate, roughly chopped
¼ cup pistachios, shelled and finely chopped
Instructions
Line a baking sheet with baking parchment (ensure it fits in your fridge).
Place the roughly chopped chocolate in a heat-proof bowl over a saucepan with about ½ cup (120 milliliters) of simmering water. Melt the chocolate on medium-low heat, stirring frequently to ensure even melting. Remove from heat once fully melted.
Dip half of each mandarin slice into the melted chocolate, then sprinkle with finely chopped pistachios.
Arrange the slices on the prepared baking sheet and refrigerate until the chocolate sets, about 15 minutes.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 150 kcal