Description
Chocolate Raspberry Bites are a delightful combination of fresh raspberries and rich chocolate, creating the perfect balance between sweet and tangy flavors. These bite-sized treats are not only simple to make but also elegant enough for any special occasion. The juicy raspberries are encased in smooth, melted chocolate, offering a burst of flavor with every bite.
Ingredients
9 ounces (1½ cups) coarsely chopped chocolate or chocolate chips
1 pint fresh raspberries, washed and dried
Instructions
Prepare the Mini Muffin Tin:
Line a mini muffin tin with paper liners or lightly spray it with non-stick cooking spray.
Melt the Chocolate:
In a microwave-safe bowl, melt the chocolate at 50% power, stirring every minute or so until smooth and fully melted.
Assemble the Chocolate Raspberry Bites:
Drop a teaspoon of melted chocolate into each mini muffin tin. Place 2-3 raspberries on top of the chocolate. Add another small dollop of melted chocolate over the raspberries to cover them.
Chill the Bites:
Refrigerate the bites for at least 1 hour, or until the chocolate is firm. Let them stand at room temperature for a few minutes before using a knife to gently pop the bites out of the tin.
Serve or Store:
Keep the chocolate raspberry bites chilled until serving, or freeze them in an airtight container for up to 3 months.
- Prep Time: 10 minutes
Nutrition
- Calories: 90