Cilantro Lime Hummus

Cilantro Lime Hummus: A Flavorful Twist on a Classic Dip

Hummus is a beloved dip that’s not only delicious but also packed with nutrients. If you’re looking to elevate your hummus game, this Cilantro Lime Hummus is the perfect recipe. With the fresh, zesty flavor of lime and the vibrant taste of cilantro, this hummus adds a refreshing twist to the classic. It’s quick and easy to make, taking just five minutes, and is perfect for serving with veggies, pita chips, or as a spread on sandwiches. Let’s dive into how to make this delightful dip!

Ingredients:

  • 2 cups plain hummus (WFPB store-bought or homemade)
  • 1 cup fresh cilantro leaves
  • 1 teaspoon lime zest
  • 1 tablespoon + 1 teaspoon fresh lime juice
  • 1/8 teaspoon dried ground coriander

Directions:

1. Combine Ingredients:

  • Start by gathering all your ingredients. Add the plain hummus, fresh cilantro leaves, lime zest, lime juice, and dried ground coriander into a food processor. The fresh cilantro and lime will infuse the hummus with bright, citrusy notes that perfectly complement the creamy texture of the hummus.

2. Process the Hummus:

  • Process the ingredients for 1 to 2 minutes, or until everything is well combined and smooth. The goal is to ensure that the cilantro is finely chopped and fully integrated into the hummus, giving it a vibrant green color and a consistent flavor throughout.

3. Taste and Adjust:

  • Once the hummus is smooth, taste it and adjust the seasonings if needed. If you prefer a stronger lime flavor, you can add a bit more lime juice. If you want a more pronounced cilantro taste, you can add a few extra cilantro leaves. This is your chance to customize the hummus to your liking!

4. Serve and Enjoy:

  • Transfer the Cilantro Lime Hummus to a serving dish. It’s now ready to enjoy! Serve it with your favorite veggies like carrots, cucumber slices, or bell pepper strips. It also pairs wonderfully with pita chips or as a spread on wraps and sandwiches.

Recipe Details:

  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Servings: 8 servings
  • Calories: 90 kcal per serving

This Cilantro Lime Hummus is a refreshing and flavorful take on traditional hummus. It’s perfect for summer gatherings, picnics, or simply as a healthy snack. The combination of fresh cilantro and zesty lime brings a unique twist that’s sure to be a hit. Plus, it’s plant-based and can be made with store-bought or homemade hummus, making it a versatile addition to your recipe collection. Give it a try and enjoy the burst of flavor in every bite!

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Cilantro Lime Hummus


  • Author: Dulcia
  • Total Time: 5 minutes
  • Yield: 8 1x

Description

This Cilantro Lime Hummus is a refreshing twist on the classic dip, combining the fresh, herbaceous notes of cilantro with the bright, zesty flavor of lime. It’s a perfect, healthy addition to your snack or appetizer spread, offering a burst of flavor that pairs beautifully with veggies, pita chips, or as a spread on sandwiches.


Ingredients

Scale

2 cups plain hummus (WFPB store-bought or homemade)
1 cup fresh cilantro leaves
1 teaspoon lime zest
1 tablespoon + 1 teaspoon fresh lime juice
1/8 teaspoon dried ground coriander


Instructions

Combine Ingredients:
Add the plain hummus, fresh cilantro leaves, lime zest, lime juice, and dried ground coriander into a food processor.
Process the Hummus:
Process the ingredients for 1 to 2 minutes, or until everything is well combined and smooth.
Taste and Adjust:
Taste the hummus and adjust the seasonings as needed to achieve your desired flavor.
Serve and Enjoy:
Transfer the Cilantro Lime Hummus to a serving dish and enjoy with your favorite veggies, pita chips, or as a spread.

  • Prep Time: 5 minutes

Nutrition

  • Calories: 90
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