Cinnamon Apple Cake Recipe 🍎

Cinnamon Apple Cake Recipe 🍎 – A Comforting Classic

There’s something truly heartwarming about the aroma of cinnamon and apples baking together, filling the kitchen with a scent that’s reminiscent of cozy autumn days. This Cinnamon Apple Cake recipe is perfect for those looking to indulge in the comforting flavors of fall, any time of the year.

Ingredients:

• 1/2 cup butter, softened 🧈
• 1/2 cup sugar 🥄
• 1/2 cup dark brown sugar 🟤
• 2 eggs 🥚🥚
• 1/4 tsp vanilla extract 🍦
• 1 1/4 cup all-purpose flour 🌾
• 1 tsp baking soda 🥄
• 1 tsp ground cinnamon 🌿
• 1/4 tsp salt 🧂
• 1 1/2 cups chopped and peeled apples (about 2 medium apples) 🍏🍏
• 1/2 cup chopped walnuts 🌰

Instructions:

1. Preheat and Prepare: Start by heating your oven to 350°F (175°C). While it’s warming, spray a 9-inch round cake pan with cooking spray to ensure your cake comes out easily once baked.
2. Cream the Basics: In a large bowl, use an electric mixer to beat the softened butter and both sugars until the mixture is light and fluffy. This is crucial for creating a nice airy texture in your cake.
3. Mix in the Eggs: Add the eggs one at a time, making sure each one is fully incorporated before adding the next. Stir in the vanilla extract to add a hint of creamy flavor.
4. Combine the Dry Ingredients: To the creamy mixture, sift in the flour, baking soda, cinnamon, and salt. Mix these together until everything is well combined and you have a smooth batter.
5. Add the Stars: Fold in the chopped apples and walnuts, distributing them evenly throughout the batter to ensure each slice has a good balance of fruit and nuts.
6. Bake: Spoon the batter into your prepared pan and smooth the top. Place it in the oven and bake for 40 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean.
7. Cool and Serve: Let the cake cool in the pan for about 10-15 minutes before slicing. This cake is best served warm, with a scoop of vanilla ice cream melting over each slice to complement the warm spices.

Nutritional Information:

• Calories: 250 Kcal per serving
• Servings: 8

Prep and Cooking Time:

• Prep Time: 15 minutes
• Cooking Time: 45 minutes
• Total Time: 1 hour

This Cinnamon Apple Cake is not just a treat for the taste buds but also a delightful project that fills your home with the most enchanting smell. Whether you’re baking for a family gathering, a festive holiday, or simply a quiet weekend at home, this recipe promises to deliver comfort and joy in every bite. Enjoy your baking adventure!