Description
These Cinnamon Honey Butter Pears, air-fried to perfection, combine the warm flavors of cinnamon and honey with the creamy richness of butter, topped with a delicate crunch of toasted almonds. This dish is a testament to the simplicity of ingredients bringing out rich and sophisticated flavors.
Ingredients
3 Pears, halved
6 tsp Butter
2 Tbsp Honey
1 tsp Cinnamon
1/2 tsp Salt
3 Tbsp Almond Slices
Instructions
Halve each pear and remove the core with a melon baller, creating a circular hole.
Cut a small flat piece off the bottom of each pear half to prevent rolling.
Score the rounded side of each pear half with a knife, 3-4 times in two directions.
Place a teaspoon of butter in the center of each pear half.
Set the pears on parchment paper in the air fryer tray.
Drizzle honey over the pears and sprinkle with cinnamon and salt.
Air fry or bake at a moderate temperature until almost done. Add almond slices during the last 2-5 minutes to toast lightly.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 150