Description
This Cinnamon Maple Pecan Crunch recipe is a mouth-watering concoction ideal for breakfast or a delicious snack. It combines the nutty goodness of pecans with the sweet aromatic allure of cinnamon and maple syrup, creating a perfect blend of flavors. This wholesome mix is not only great for a quick energy boost but also serves as a healthy snack alternative, packed with nutrients from natural ingredients.
Ingredients
Scale
- 3 cups rolled oats
- ¼ cup hemp hearts
- ¾ cup pecan halves, roughly chopped
- ¼ cup ground flax seed
- ¼ cup unsweetened coconut (flakes or chips)
- ¼ cup melted butter
- ¼ cup plus 2 tbsp pure maple syrup
- 2 tbsp water
- ½ tsp pure vanilla extract
- ¾ tsp sea salt
- 1 tsp cinnamon
- ¼ tsp nutmeg
- 1 pinch allspice
Instructions
- Preheating the Oven
- Mixing Dry Ingredients
- Preparing the Wet Mixture
- Combining the Mixtures
- Baking
- Cooling and Storing
- Prep Time: 10 minutes
- Cook Time: 20 minutes