Description
Indulge in the sweet, comforting embrace of Cinnamon Roll Bites, a delightful treat that turns the classic cinnamon roll into irresistible bite-sized pieces. Each bite is a perfect blend of fluffy pastry, rich cinnamon sugar, and a smooth, sweet glaze that melts in your mouth.
These Cinnamon Roll Bites are not only delicious but also incredibly easy to make, requiring just a few ingredients and minimal prep time. Ideal for a family gathering, a friendly get-together, or simply a personal treat to enjoy with your afternoon tea or coffee.
Ingredients
2 cans refrigerated crescent roll dough
1 cup granulated sugar
2 tablespoons cinnamon
1/2 cup butter, melted
1 cup powdered sugar
1 teaspoon vanilla extract
Instructions
Preheat oven to 350°F (175°C).
Unroll the crescent roll dough and press the seams to make two large sheets.
Mix granulated sugar and cinnamon in a bowl.
Brush each dough sheet with melted butter, then sprinkle evenly with the cinnamon-sugar mixture.
Roll up each sheet tightly and cut into 1-inch pieces.
Place the pieces cut side down on a greased baking sheet.
Bake for 12-15 minutes or until golden brown.
While the bites are baking, mix powdered sugar, milk, and vanilla extract to make the glaze.
Drizzle glaze over warm bites before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 150