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Cottage Cheese Chocolate Mousse


  • Author: Dulcia
  • Total Time: 40 minutes (including chilling)
  • Yield: 2 1x

Description

This Cottage Cheese Chocolate Mousse is a revelation for anyone looking to indulge in a rich, chocolatey dessert without the guilt. The creamy texture of the cottage cheese blends seamlessly with the cocoa, creating a mousse that’s as satisfying as it is healthy. The addition of chia seeds not only thickens the mousse but also adds a nutritional boost, making this dessert both delicious and nutritious.


Ingredients

Scale

1 cup cottage cheese (I used 2%)
2 Tbsp cocoa powder
2 Tbsp maple syrup
1/4 tsp vanilla extract
2 tsp chia seeds
Optional Toppings:
Crushed cookies
Nuts
Berries
Banana
Vanilla yogurt
Whipped cream


Instructions

Add cottage cheese, cocoa powder, maple syrup, chia seeds, and vanilla extract to a blender.
Blend until smooth, scraping down the sides as needed. This will take 30-45 seconds.
Transfer to a jar or cup, cover, and refrigerate for a minimum of 30 minutes or until mousse has thickened.
Add your favorite toppings right before serving and enjoy!

  • Prep Time: 10 minutes

Nutrition

  • Calories: 120