Description
The Cranberry Pecan Delight Cheese Ball is a creamy, festive appetizer perfect for adding a touch of joy to any holiday gathering. Combining the rich textures and flavors of cream cheese, dried cranberries, and chopped pecans with the savory punch of Parmesan and a hint of sweetness and spice from sugar and cinnamon, this cheese ball is sure to be a crowd-pleaser. It’s not only delicious but also visually appealing, making it a standout addition to your festive table.
Ingredients
Scale
- 1 8-ounce package cream cheese, softened
- 1 cup dried cranberries
- 1 cup chopped pecans
- 1 cup grated Parmesan cheese
- 1 cup sugar
- 1 teaspoon ground cinnamon
Instructions
- Combine Ingredients: In a large bowl, combine the softened cream cheese, dried cranberries, chopped pecans, grated Parmesan cheese, sugar, and ground cinnamon. Mix well to ensure that all components are evenly incorporated into the mixture.
- Shape into a Ball: Using clean hands, shape the mixture into a smooth, round ball. Ensure that the surface is uniform to make the cheese ball visually appealing.
- Chill: Transfer the cheese ball to a suitable dish and cover it. Place in the refrigerator and chill for at least 2 hours, preferably overnight. This chilling process helps the flavors to meld beautifully and improves the texture of the cheese ball, making it easier to serve.
- Serve: Remove the cheese ball from the refrigerator just before serving. Place it on a decorative plate and surround it with crackers or sliced bread for dipping. This makes it both a tasty and convenient option for guests to enjoy.
- Prep Time: 10 minutes