Ingredients
1 lb broccoli florets – cut into small bite-sized pieces 🥦
1 cup carrots – shredded 🥕
½ cup red onion – diced 🧅
½ cup pistachios – loosely chopped 🥜
5 large dates – pitted and diced 🌴
⅔ cup Greek yogurt 🥛
1 tablespoon honey 🍯
1 tablespoon olive oil 🫒
1 tablespoon water 💧
¼ teaspoon sea salt 🧂
Instructions
1️⃣ Add the broccoli florets, carrots, red onion, pistachios, and dates to a large bowl and gently toss; set aside. 🥦🥕🧅🥜🌴
2️⃣ In a separate bowl, mix together the Greek yogurt, honey, olive oil, water, and sea salt until well combined. 🥛🍯🫒💧🧂
3️⃣ Pour the Greek yogurt mixture into the bowl with the broccoli and toss well to distribute. 🥗
4️⃣ Chill the broccoli salad covered in the fridge until ready to serve. ❄️