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Creamy Cheddar Elbow Pasta Bake


  • Author: Dulcia
  • Total Time: 45 minutes
  • Yield: 8 servings 1x

Description

This Creamy Cheddar Elbow Pasta Bake is a quintessential comfort food dish that combines the rich, velvety texture of a homemade cheese sauce with the delightful crunch of toasted breadcrumbs. Perfect for chilly evenings, family dinners, or any time you need a warm, cheesy embrace, this baked pasta dish is both satisfying and delicious. With simple ingredients and straightforward preparation, it transforms everyday pantry staples into a decadent, oven-baked delight.


Ingredients

Scale
  • 1 (16-ounce) package elbow macaroni
  • ½ cup plus 2 tablespoons salted butter, divided
  • ½ cup all-purpose flour
  • 1 tablespoon garlic salt
  • Pepper, to taste
  • 4 cups milk
  • 6 cups shredded sharp cheddar cheese
  • ½ cup panko breadcrumbs

Instructions

  1. Preheat the Oven
  2. Cook the Pasta
  3. Make the Cheese Sauce
  4. Combine Pasta and Cheese
  5. Add Breadcrumb Topping
  6. Bake