Looking for a delicious and easy appetizer that’s sure to be a hit at your next gathering? This creamy olive spread is perfect for any occasion! With just a few simple ingredients and minimal prep time, you’ll have a tasty and savory spread ready in no time. This recipe combines the smoothness of cream cheese with the briny flavor of olives, creating a delightful spread that pairs wonderfully with crackers, bread, or veggies.
Ingredients
- 16 oz. of cream cheese (can use American Neufchatel for a lighter option)
- 1 cup sliced green olives with pimiento
- 3 Tbsp. mayonnaise
- 3 Tbsp. olive brine
Directions
- Prepare the Base
- In a mixing bowl, beat together the cream cheese, mayonnaise, and olive brine using a hand mixer. Continue mixing until the ingredients are fully incorporated and the mixture achieves a spreadable consistency.
- Incorporate the Olives
- Fold in the sliced green olives with pimiento. Ensure that the olives are evenly distributed throughout the mixture.
- Serving Suggestions
- Serve immediately or refrigerate until ready to use. This spread pairs excellently with crackers, slices of fresh bread, or a variety of fresh vegetables.
Quick Facts
- Prep Time: 10 minutes
- Cooking Time: 0 minutes
- Total Time: 10 minutes
- Calories: 190 per serving
- Servings: 8
Conclusion
This creamy olive spread is not only quick and easy to make but also incredibly versatile. Whether you’re hosting a party or looking for a simple snack, this spread is sure to impress your guests. Give it a try and enjoy the rich, briny flavors in every bite!
Feel free to leave a comment below and share your thoughts or any variations you tried with this recipe. Enjoy!
Creamy Olive Spread
- Total Time: 10 minutes
- Yield: 8 1x
Description
The Creamy Olive Spread is a blend of rich cream cheese and tangy green olives, accented with a hint of mayonnaise and the bold flavors of olive brine. This spread is not only simple to prepare but also offers a burst of delightful flavors that can elevate any ordinary cracker or bread into a gourmet experience.
Ingredients
16 oz. of cream cheese (can use American Neufchatel)
1 cup sliced green olives with pimiento
3 Tbsp. mayonnaise
3 Tbsp. olive brine
Instructions
Beat together the cream cheese, mayonnaise, and olive brine with a hand mixer until totally incorporated. The mixture should become a spreadable consistency.
Fold in the sliced olives.
- Prep Time: 10 minutes
Nutrition
- Calories: 190