Description
Welcome to the Creamy Spaghetti Bake Delight, a luscious and filling dish that combines the smooth textures of cheese with the rich flavors of a hearty meat sauce. Perfect for a cozy family dinner, this recipe is not only easy to prepare but also delivers a generous serving of comfort with every bite. Whether you are looking to impress guests or just want to enjoy a warm meal with your loved ones, this creamy spaghetti bake is sure to satisfy.
Ingredients
- 12 oz spaghetti
- 1 26 oz jar prepared spaghetti sauce
- 1 lb lean ground beef
- 1 tsp Italian seasoning
- 1 clove garlic, minced
- 1 8 oz package cream cheese, room temperature
- 1/2 cup parmesan cheese, grated
Step-by-step Directions
Step 1: Preparing the Oven & Baking Dish
Preheat your oven to 350F (175C). Simultaneously, lightly grease a 9×13 inch baking dish and set it aside.
Step 2: Browning the Beef
In a skillet, cook the ground beef over medium heat until it is thoroughly browned. Be sure to drain off the excess fat once the meat is cooked. Stir the spaghetti sauce into the cooked beef and set the skillet aside.
Step 3: Cooking the Spaghetti
While the beef is cooking, bring a large pot of water to a boil. Cook the spaghetti according to the package instructions until al dente. Drain the spaghetti and transfer it back to the pot.
Step 4: Mixing the Spaghetti
To the pot with the drained spaghetti, add room temperature cream cheese, Italian seasoning, and minced garlic. Stir well until the cream cheese has completely melted and coats the spaghetti evenly.
Step 5: Assembling the Bake
Spread a thin layer of the meat sauce at the bottom of the previously greased baking dish. Layer the creamy spaghetti over this sauce, then top with the remaining meat sauce. Finally, sprinkle the grated parmesan cheese evenly over the top.
Step 6: Baking the Dish
Place the baking dish in the preheated oven and bake for 30 minutes, or until the dish is bubbly and the top is slightly golden.
Servings & Preparation/Cooking Time
This recipe typically serves 6-8 people. The total preparation time is approximately 15 minutes, with a cooking time of 45 minutes, making the total time from start to finish around 60 minutes.
Tips for Storage & Reheating
- Storage: Cool the leftovers before covering and refrigerating. This dish can be refrigerated for up to 3-4 days.
- Reheating: Reheat in the microwave or in the oven. If using the oven, cover the dish with aluminum foil and bake at 350F until heated through, about 20 minutes.
Conclusion
The Creamy Spaghetti Bake Delight is a versatile and delightful dish that brings a twist to traditional pasta bakes. Its creamy texture combined with the savory meat sauce enriches every spoonful, making it a guaranteed crowd-pleaser. Whether for a weeknight dinner or a special occasion, this easy-to-make recipe remains a reliable favorite that brings warmth and enjoyment to any table.
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Creamy Spaghetti Bake Delight
- Total Time: 60 minutes
- Yield: 6-8 servings 1x
Description
Welcome to the Creamy Spaghetti Bake Delight, a luscious and filling dish that combines the smooth textures of cheese with the rich flavors of a hearty meat sauce. Perfect for a cozy family dinner, this recipe is not only easy to prepare but also delivers a generous serving of comfort with every bite. Whether you are looking to impress guests or just want to enjoy a warm meal with your loved ones, this creamy spaghetti bake is sure to satisfy.
Ingredients
- 12 oz spaghetti
- 1 26 oz jar prepared spaghetti sauce
- 1 lb lean ground beef
- 1 tsp Italian seasoning
- 1 clove garlic, minced
- 1 8 oz package cream cheese, room temperature
- 1/2 cup parmesan cheese, grated
Instructions
- Step 1: Preparing the Oven & Baking Dish Preheat your oven to 350F (175C). Simultaneously, lightly grease a 9×13 inch baking dish and set it aside.
- Step 2: Browning the Beef In a skillet, cook the ground beef over medium heat until it is thoroughly browned. Be sure to drain off the excess fat once the meat is cooked. Stir the spaghetti sauce into the cooked beef and set the skillet aside.
- Step 3: Cooking the Spaghetti While the beef is cooking, bring a large pot of water to a boil. Cook the spaghetti according to the package instructions until al dente. Drain the spaghetti and transfer it back to the pot.
- Step 4: Mixing the Spaghetti To the pot with the drained spaghetti, add room temperature cream cheese, Italian seasoning, and minced garlic. Stir well until the cream cheese has completely melted and coats the spaghetti evenly.
- Step 5: Assembling the Bake Spread a thin layer of the meat sauce at the bottom of the previously greased baking dish. Layer the creamy spaghetti over this sauce, then top with the remaining meat sauce. Finally, sprinkle the grated parmesan cheese evenly over the top.
- Step 6: Baking the Dish Place the baking dish in the preheated oven and bake for 30 minutes, or until the dish is bubbly and the top is slightly golden.
- Prep Time: 15 minutes
- Cook Time: 45 minutes