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Crumbl Cookies & Cream Cookies


  • Author: Dulcia
  • Total Time: 32 minutes
  • Yield: 24 1x

Ingredients

Scale

For the cookies:

1 cup unsalted butter, softened 🧈
1 cup granulated sugar 🍚
1 cup brown sugar πŸ‚
2 large eggs πŸ₯šπŸ₯š
1 tsp vanilla extract 🍦
3 cups all-purpose flour 🌾
1 tsp baking soda πŸ₯„
1/2 tsp baking powder πŸ“
1/2 tsp salt πŸ§‚
1 cup crushed Oreo cookies πŸͺ
1 cup white chocolate chips 🍫
For the frosting:

1/2 cup unsalted butter, softened 🧈
2 cups powdered sugar 🍚
1 tsp vanilla extract 🍦
2 tbsp heavy cream πŸ₯›
1/2 cup crushed Oreo cookies πŸͺ


Instructions

1️⃣ Preheat your oven to 350Β°F (175Β°C). πŸ”₯

2️⃣ In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. πŸ₯„

3️⃣ Beat in the eggs one at a time, then stir in the vanilla extract. πŸ₯šπŸ¦

4️⃣ In a separate bowl, whisk together the flour, baking soda, baking powder, and salt. Gradually add to the wet ingredients and mix until just combined. πŸŒΎπŸ“πŸ§‚

5️⃣ Fold in the crushed Oreo cookies and white chocolate chips. πŸͺ🍫

6️⃣ Drop spoonfuls of dough onto a baking sheet lined with parchment paper. πŸ“

7️⃣ Bake for 10-12 minutes, or until edges are golden. Let cool completely. ⏳

8️⃣ For the frosting, beat the butter until creamy. Gradually add powdered sugar, vanilla extract, and heavy cream, beating until smooth. Fold in crushed Oreo cookies. 🍚🍦πŸ₯›

9️⃣ Frost the cooled cookies and enjoy! πŸͺπŸ«πŸ˜‹

  • Prep Time: 20 minutes
  • Cook Time: 12 minutes

Nutrition

  • Calories: 180