Crunchy Taco Salad Delight

Description

The Crunchy Taco Salad Delight is a delightful fusion of traditional taco flavors and the irresistible crunch of Doritos. This recipe promises to be a crowd-pleaser at gatherings or a refreshing choice for a casual family dinner. Featuring a base of romaine lettuce enhanced with seasoned meat, fresh veggies, creamy avocado, and of course, Doritos, this salad is both satisfying and delicious.

Ingredients

  • 1 pound lean ground beef or ground turkey
  • 2 TBSP taco seasoning
  • ¼ cup salsa
  • 4 cups chopped romaine lettuce
  • 1 cup corn (canned or from fresh/frozen)
  • 1 cup diced onion (any color)
  • 1 cup diced tomatoes
  • ¼ cup sliced green onion
  • 2 cups Doritos
  • 1 small avocado (diced before serving)
  • Grated cheddar cheese (optional) to taste
  • ¼-½ cup sour cream for topping
  • Optional extras: black beans, pinto beans, extra salsa or taco sauce, guacamole, jalapeños, bell pepper, black olives, cilantro

Step-by-step Directions

Step 1: Cook the Meat

In a skillet, brown the ground beef or turkey over medium-high heat until fully cooked. Drain excess grease if necessary. Stir in the taco seasoning and salsa along with ¼ cup of water. Simmer the mixture uncovered on low heat until it becomes saucy and thickened.

Step 2: Prepare the Vegetables

Chop the romaine lettuce, onion, and tomatoes. Thinly slice the green onions. Combine these vegetables in a large mixing bowl.

Step 3: Combine Ingredients

Add the cooked meat, corn, Doritos, and any additional ingredients you desire from the options listed to the bowl with the vegetables. Toss everything thoroughly to mix.

Step 4: Serve

Divide the salad among bowls. Top each serving with grated cheese, diced avocado, and a dollop of sour cream. To enhance the flavor, add a splash of salsa or taco sauce.

Servings & Preparation Time

Servings: Serves 4 to 6 people
Preparation and Cooking Time: Approximately 30 minutes

Tips for Storage & Reheating

  • Storage: Refrigerate any leftover salad in an airtight container for up to 2 days. Ideally, keep dressing and Doritos separate to maintain freshness and crunch.
  • Reheating: If the meat is stored separately, it can be gently reheated in a microwave or on the stovetop. Refresh the flavors with additional taco seasoning or salsa if needed.

Conclusion

The Crunchy Taco Salad Delight combines the hearty elements of a classic taco with the crisp texture of salad, making it an adaptable and appealing meal option. Whether it’s for a quick weeknight dinner or a festive weekend meal, this recipe is sure to bring smiles to the table. Enjoy the burst of flavors and textures that make this dish uniquely satisfying.

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Crunchy Taco Salad Delight


  • Author: Dulcia
  • Total Time: 5 minute
  • Yield: Serves 4 to 6 people 1x

Description

The Crunchy Taco Salad Delight is a delightful fusion of traditional taco flavors and the irresistible crunch of Doritos. This recipe promises to be a crowd-pleaser at gatherings or a refreshing choice for a casual family dinner. Featuring a base of romaine lettuce enhanced with seasoned meat, fresh veggies, creamy avocado, and of course, Doritos, this salad is both satisfying and delicious.


Ingredients

Scale
  • 1 pound lean ground beef or ground turkey
  • 2 TBSP taco seasoning
  • ¼ cup salsa
  • 4 cups chopped romaine lettuce
  • 1 cup corn (canned or from fresh/frozen)
  • 1 cup diced onion (any color)
  • 1 cup diced tomatoes
  • ¼ cup sliced green onion
  • 2 cups Doritos
  • 1 small avocado (diced before serving)
  • Grated cheddar cheese (optional) to taste
  • ¼½ cup sour cream for topping
  • Optional extras: black beans, pinto beans, extra salsa or taco sauce, guacamole, jalapeños, bell pepper, black olives, cilantro

Instructions

  1. Step 1: Cook the Meat In a skillet, brown the ground beef or turkey over medium-high heat until fully cooked. Drain excess grease if necessary. Stir in the taco seasoning and salsa along with ¼ cup of water. Simmer the mixture uncovered on low heat until it becomes saucy and thickened.
  2. Step 2: Prepare the Vegetables Chop the romaine lettuce, onion, and tomatoes. Thinly slice the green onions. Combine these vegetables in a large mixing bowl.
  3. Step 3: Combine Ingredients Add the cooked meat, corn, Doritos, and any additional ingredients you desire from the options listed to the bowl with the vegetables. Toss everything thoroughly to mix.
  4. Step 4: Serve Divide the salad among bowls. Top each serving with grated cheese, diced avocado, and a dollop of sour cream. To enhance the flavor, add a splash of salsa or taco sauce.
  • Prep Time: Approximately 30 minutes
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