Ingredients
2 cups Melted chocolate (semisweet, dark, milk, or white)
2 cups Fillings (choose from nuts, Nutella, peanut butter, jams, preserves, fresh berries, marshmallows, marshmallow creme or fluff, caramel sauce, crushed Oreos, thick ganache)
Instructions
Melt chocolate in the microwave in 30-second increments until smooth.
Use a paintbrush to paint a thick coating of chocolate in each cavity of an ice cube tray.
Freeze this tray for 10 minutes.
Remove tray from the freezer and fill it with your choice of add-ins.
Pour spoonfuls of chocolate on top of your add-ins and spread it smoothly.
Freeze tray again for 15-20 minutes or until chocolate is fully set.
Flip the tray gently onto a tray, lined with wax paper and tap it a bit until the chocolate cubes fall out. Enjoy.
- Prep Time: 10 minutes
- Cook Time: 30 minutes