Name: Easy Bruschetta Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 16
Ingredients: 1 French baguette, sliced into 1/2 inch thick pieces 🥖; 8 plum tomatoes, diced 🍅; 1 cup fresh basil, chopped 🌿; 1/2 red onion, minced 🧅; 3 cloves garlic, peeled 🧄; 1/4 cup extra virgin olive oil 🫒; 1 tablespoon balsamic vinegar; Salt and pepper to taste 🧂

Ingredients

Scale

1 French baguette, sliced into 1/2 inch thick pieces 🥖
8 plum tomatoes, diced 🍅
1 cup fresh basil, chopped 🌿
1/2 red onion, minced 🧅
3 cloves garlic, peeled 🧄
1/4 cup extra virgin olive oil 🫒
1 tablespoon balsamic vinegar
Salt and pepper to taste 🧂

Instructions

1️⃣ Preheat your oven to 400°F (200°C). 🔥

2️⃣ Combine diced tomatoes, chopped basil, minced red onion, olive oil, balsamic vinegar, salt, and pepper in a bowl. Mix well and set aside. 🍅🌿

3️⃣ Arrange baguette slices on a baking sheet. Toast in the oven for about 5 minutes, or until they are golden brown. 🥖🔥

4️⃣ Rub the peeled garlic cloves over the top of each toasted baguette slice. This will infuse the bread with a delicious garlic flavor. 🧄

5️⃣ Spoon the tomato mixture generously onto each slice of toast. 🍅🥖

6️⃣ Serve immediately and enjoy your homemade bruschetta! 😋

Prep Time: 10 minutes
Cook Time: 5 minutes