1️⃣ Preheat a grill or grill pan over medium heat. 🔥

2️⃣ Using kitchen shears, cut the top of the lobster shell from the meaty portion of the tail. Using a knife, cut the lobster tail in half lengthwise through the meat down the center. ✂️🔪

3️⃣ In a small bowl, whisk together melted butter, lemon juice, parsley, chives, garlic, salt, and black pepper. Set aside. 🍋🌿🧄

4️⃣ Brush lobster meat all over with olive oil. Season with salt and black pepper. 🫒🧂⚫

5️⃣ Grill flesh side down until lightly charred, about 5-6 minutes. Flip the lobster, brush the meat with HALF of the garlic butter mixture. Cover with a lid and grill until just cooked through, about 3-4 minutes more. ⏳🔥

6️⃣ Remove lobster from the grill and season with a little extra salt, black pepper, and red pepper flakes. 🌶️🧂⚫

7️⃣ Brush with the remaining garlic butter and serve with lemon wedges. 🍋🧈

Enjoy your delicious grilled lobster tails! 🦞😋