Easy Sushi Bake

Are you craving something uniquely delicious that combines the comforting warmth of a baked dish with the exotic flavors of sushi? Look no further than the Easy Sushi Bake! This dish is perfect for gatherings, potlucks, or whenever you want to whip up something quick and impressive. Let’s dive into the recipe that promises to delight your taste buds and impress your guests.

Ingredients:

For the Rice:

• 2 cups dry Calrose Sushi Rice
• 2 cups water
• 1/4 cup seasoned rice vinegar (preferably Marukan)

Crab Mixture:

• 16 oz imitation crab, chopped into small pieces
• 10 cooked tempura shrimp, chopped (premade from Costco)
• 1/2 cup Japanese mayonnaise
• 2 oz cream cheese
• 1 Tbsp sriracha
• 3 Tbsp furikake

Toppings:

• 1/2 cup spicy mayo
• 1-2 Tbsp furikake
• 1/4 cup unagi sauce

Directions:

1. Prepare the Rice:
   • Begin by rinsing the sushi rice under cold water using a fine-mesh sieve for about 1 minute.
   • Place the rinsed rice and water into a rice cooker and start cooking.
   • Once cooked, spread the rice onto a rimmed baking sheet. Gently fold in the seasoned rice vinegar with a rice paddle and let the rice cool.
2. Make the Crab Mixture:
   • In a bowl, combine the chopped imitation crab, tempura shrimp, Japanese mayonnaise, cream cheese, and sriracha.
   • Mix until all ingredients are well combined.
3. Assemble the Dish:
   • Evenly press the cooled sushi rice into the baking sheet.
   • Sprinkle 3 tablespoons of furikake over the rice.
   • Spread the crab mixture on top and broil for about 4 minutes or until the top is just turning golden.
4. Garnish and Serve:
   • After broiling, drizzle with spicy mayo and sprinkle additional furikake.
   • Top with a drizzle of unagi sauce for that extra umami kick.
   • Optional garnishes can include chopped cucumber and green onions to add a fresh crunch.

Prep and Cooking Time:

• Preparation Time: 15 minutes
• Cooking Time: 20 minutes
• Total Time: 35 minutes

Nutritional Information:

• Calories: 540 kcal per serving
• Servings: 6

This Easy Sushi Bake is a modern twist on traditional sushi that’s both easy to make and incredibly satisfying. Whether you’re looking to impress guests or just treat yourself, this recipe is sure to be a hit! Enjoy the creamy, savory flavors packed in this delightful bake.