Description
Dive into the world of enhanced flavors with our Ultimate French Fry Seasoning! This blend of spices not only boosts the taste of your regular fries but also offers versatility in its use, suitable for various dishes needing a touch of spice and depth. Whether you’re hosting a party or just enjoying a personal treat, this seasoning will elevate your culinary creations, ensuring every bite is packed with flavor.
Ingredients
¼ cup salt
2 tablespoons paprika
2 tablespoons onion powder or granulated onion
2 tablespoons garlic powder or granulated garlic
1 teaspoon black pepper
1 teaspoon dry mustard or mustard powder
1 teaspoon cayenne pepper
Instructions
Combine all ingredients in a small bowl or mason jar.
Store in an airtight container in the pantry for up to 6 months.
Notes:
To make seasoned fries, toss 1 pound of french fries with 1 tablespoon seasoning. Adjust according to taste.
For lightly salted fries, start with 2 teaspoons of seasoning per pound of fries.
When seasoning fries for the oven or air fryer, spray fries with cooking spray first, then toss with seasoning.
When making fries in a deep fryer, fry potatoes first, then toss with seasoning.
For a spicy fry seasoning, increase cayenne pepper to 1 tablespoon.
Omit cayenne pepper for a seasoning with no spice.
This recipe is naturally gluten-free.