Description
Indulge in the ultimate sweet treat with Fried S’mores Delights. This recipe combines the nostalgic flavors of s’mores with a crispy twist that will delight dessert enthusiasts of all ages. Perfect for gatherings, special occasions, or a unique weekend treat, these delights consist of marshmallows filled with chocolate, rolled in graham cracker crumbs, dipped in pancake batter, and fried to golden perfection.
Ingredients
Scale
- 10 large marshmallows
- 1/2 cup chocolate chips
- 1/2 cup graham cracker crumbs
- 1 cup pancake mix
- 1/2 cup water
- Vegetable oil for frying
- Powdered sugar for dusting (optional)
Instructions
- Preparing the Oil Heat the vegetable oil in a deep fryer or large, deep skillet to 350°F (175°C).
- Stuffing the Marshmallows Make a small slit in each marshmallow and fill it with a few chocolate chips.
- Coating with Crumbs Roll the stuffed marshmallows in graham cracker crumbs, pressing gently to ensure they stick.
- Preparing the Batter In a small bowl, mix the pancake mix and water until smooth and well combined.
- Batter Dip Dip each graham cracker-coated marshmallow into the pancake batter, ensuring it is fully coated.
- Frying Carefully place the battered marshmallows into the hot oil and fry until golden brown, about 2-3 minutes. Fry in batches to avoid overcrowding the pan.
- Draining Remove the fried s’mores delights with a slotted spoon and drain on paper towels.
- Dusting with Sugar If desired, dust the fried s’mores delights with powdered sugar before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes