Garlic Cheese Bombs

Are you in the mood for something cheesy, garlicky, and downright irresistible? Look no further than these Garlic Cheese Bombs! Perfect for parties, family gatherings, or just a fun night in, these delightful snacks are sure to please everyone. Let’s dive into the recipe so you can start whipping up these tasty treats.

Ingredients:

• 1 tube of regular size biscuits (10 count)
• 3 oz. mozzarella cheese (brick)
• ¼ cup salted butter, melted
• 2 teaspoons dry Ranch seasoning mix
• 2 teaspoons garlic powder or 3 teaspoons minced garlic

Instructions:

Prep and Cooking:

1. Preheat the Oven: Start by preheating your oven to 400 degrees F. This ensures your oven is hot enough to give the cheese bombs that perfect golden-brown finish.
2. Prepare Baking Sheet: Line a baking sheet with either a silicone baking mat or parchment paper. This helps in preventing sticking and ensures easy cleanup.
3. Prep the Cheese: Cut the mozzarella cheese into ¾” cubes. This size is ideal for ensuring each biscuit has a hearty chunk of cheese inside.
4. Biscuit Prep: Open the tube of biscuits and lay them out on a cutting board. Flatten them slightly with your palm to make room for the cheese.
5. Assemble the Bombs: Place one cube of mozzarella cheese in the center of each biscuit. Carefully pinch the edges together to seal the cheese inside, then gently roll it into a ball.
6. Arrange on Baking Sheet: Place the cheese-filled biscuits on the prepared baking sheet, making sure to space them about 2 inches apart to allow room for expansion.
7. Add Flavor: Combine the melted butter, garlic, and Ranch seasoning in a small bowl. Brush this mixture over the rolls to infuse them with flavor.
8. Bake: Pop the baking sheet in the oven and bake for 13 to 15 minutes, or until the tops are golden brown and delicious-looking.
9. Final Touch: Once out of the oven, brush the rolls with any remaining butter mixture. This adds an extra layer of yummy garlic butter flavor.
10. Cool and Serve: Let the cheese bombs cool for about 5 minutes before serving. They’re best enjoyed warm with a side of marinara sauce for dipping.

Nutritional Information:

• Calories: 180 kcal per serving
• Servings: 10

Total Time:

• Prep Time: 10 minutes
• Cooking Time: 15 minutes
• Total Time: 25 minutes

Conclusion:

These Garlic Cheese Bombs are not only delicious but are also incredibly easy to make. They are the perfect addition to any meal, providing a flavorful and cheesy complement that’s sure to be a hit. Whether you’re hosting a party or just looking for a tasty snack, these cheese bombs will not disappoint. Enjoy the burst of cheesy goodness with every bite!