Garlic Olive Oil Dip: A Simple Yet Flavorful Delight ๐ฅ๐ง๐ถ
If you’re looking for a quick and easy appetizer that’s packed with flavor, this Garlic Olive Oil Dip is just what you need! With the rich, nutty taste of extra virgin olive oil combined with the sharpness of garlic and parmesan, this dip is sure to impress your guests. Whether you’re serving it at a dinner party or just enjoying a cozy night in, this dip pairs perfectly with freshly baked breadโfocaccia being our personal favorite! Let’s dive into this simple yet delightful recipe.
Ingredients
- 1-2 cloves garlic, very finely minced ๐ง
- ยผ teaspoon red pepper flakes ๐ถ๏ธ
- ยฝ teaspoon dried oregano ๐ฟ
- ยผ cup freshly grated parmesan cheese ๐ง
- ยผ cup extra virgin olive oil ๐ถ
- Freshly ground black pepper & salt to taste ๐ง
- For garnish: Fresh chopped parsley ๐ฟ
- For serving: Bread for dipping (we love focaccia!) ๐
Instructions
- Prepare the Garlic and Herbs
In a medium-sized shallow bowl or plate, combine the finely minced garlic, red pepper flakes, and oregano. This aromatic base sets the stage for the delicious dip to come. ๐ฅ - Add the Parmesan and Olive Oil
Grate the parmesan cheese directly into the bowl, letting it mingle with the garlic and herbs. Pour the extra virgin olive oil over the mixture, allowing the flavors to meld together. ๐ง๐ถ - Season and Stir
Stir the mixture together with a spoon, ensuring that all the ingredients are evenly distributed. Season with freshly ground black pepper and salt to taste, adjusting the seasoning to your preference. ๐ง - Garnish
For a touch of freshness, sprinkle some chopped parsley (or basil) on top of the dip. This adds a vibrant color and an extra layer of flavor to the dish. ๐ฟ - Serve and Enjoy
Serve the dip with pieces of your favorite bread for dipping. We highly recommend focaccia for its perfect texture and flavor, but any crusty bread will do! Dig in and enjoy the savory goodness. ๐๐
Serving Suggestions
This Garlic Olive Oil Dip serves 4 and is perfect for sharing. It’s a versatile appetizer that pairs beautifully with a variety of dishes. Try serving it alongside a charcuterie board, or as a starter for an Italian-themed dinner. The possibilities are endless!
This easy, crowd-pleasing dip is sure to become a favorite in your household. Itโs not only delicious but also incredibly simple to prepare, making it the perfect go-to for any occasion. Happy dipping! ๐ฅโจ
PrintGarlic Olive Oil Dip ๐ฅ๐ง๐ถ
Ingredients
1–2 cloves garlic, very finely minced ๐ง
ยผ teaspoon red pepper flakes ๐ถ๏ธ
ยฝ teaspoon dried oregano ๐ฟ
ยผ cup freshly grated parmesan cheese ๐ง
ยผ cup extra virgin olive oil ๐ถ
Freshly ground black pepper & salt to taste ๐ง
For garnish: Fresh chopped parsley ๐ฟ
For serving: Bread for dipping (we love focaccia!) ๐
Instructions
1๏ธโฃ Add minced garlic, red pepper flakes, and oregano to a medium-sized shallow bowl or plate. ๐ฅ
2๏ธโฃ Grate parmesan directly into the bowl, then pour the olive oil over top. ๐ง๐ถ
3๏ธโฃ Stir everything together with a spoon and season with salt and pepper to taste. ๐ง
4๏ธโฃ Add a little fresh chopped parsley (or basil!) on top, if desired. ๐ฟ
5๏ธโฃ Serve with pieces of bread for dipping and enjoy! ๐๐
Serves 4.