Flavorful Ground Beef Noodles: A Quick and Delicious Weeknight Dinner

If you’re looking for a quick, flavorful, and satisfying meal to whip up on a busy weeknight, this Ground Beef Noodles recipe is just the ticket. Combining lean ground beef with a savory and slightly sweet sauce, this dish is sure to become a family favorite. Best of all, it’s ready in just 25 minutes!

Ingredients:

• 1 lb lean ground beef
• 4 tsp fresh grated ginger
• 6 cloves garlic, minced
• 1/2 cup brown sugar
• 1/2 cup low-sodium beef broth
• 1/2 cup low-sodium soy sauce
• 1/4 cup hoisin sauce
• 1/2 tsp black pepper
• 1/4 tsp red pepper flakes (optional)
• 8 oz linguine or fettuccine noodles
• 2 tbsp cornstarch
• 1/4 cup water
• 4 green onions, sliced

Directions:

1. Cook the Beef:
   • In a skillet, cook the ground beef over medium-high heat until browned, about 5 minutes.
   • Add grated ginger and minced garlic during the last 2 minutes of cooking.
2. Prepare the Noodles:
   • Cook the noodles according to package instructions until al dente.
   • Drain and set aside.
3. Make the Sauce:
   • Drain excess fat from the skillet.
   • Add brown sugar, beef broth, soy sauce, hoisin sauce, black pepper, and red pepper flakes (if using) to the skillet.
   • Stir well to combine.
4. Thicken the Sauce:
   • In a small bowl, whisk together cornstarch and water to form a slurry.
   • Pour the slurry into the skillet with the beef mixture.
   • Bring to a simmer, stirring until the sauce thickens, about 2-3 minutes.
5. Combine and Serve:
   • Add cooked noodles to the skillet.
   • Toss to coat evenly with the sauce.
   • Allow the noodles to sit for 2-3 minutes to absorb the flavors.
   • Serve garnished with sliced green onions.

Additional Information:

• Prep Time: 10 minutes
• Cooking Time: 15 minutes
• Total Time: 25 minutes
• Calories: 320 kcal per serving
• Servings: 4

Tips for Success:

• Fresh Ingredients: Freshly grated ginger and minced garlic make a big difference in the flavor profile of this dish. Don’t skimp on these!
• Noodle Choice: While linguine and fettuccine work great, you can experiment with other types of noodles, like rice noodles or even zucchini noodles for a lighter option.
• Spice Level: Adjust the red pepper flakes to your taste. If you prefer a milder dish, feel free to omit them.

This Ground Beef Noodles recipe is perfect for those nights when you need a delicious meal on the table fast. The combination of sweet and savory flavors with the tender noodles makes it a comforting dish that’s sure to please everyone. Enjoy!

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