Honeycomb Marshmallow Treats: A Sweet and Crunchy Delight
Elevate your snack game with these Honeycomb Marshmallow Treats, a delightful twist on the classic marshmallow cereal bars. This recipe combines the unique texture of Honeycomb cereal with the sweetness of marshmallows and the savory crunch of roasted peanuts, all enhanced with a hint of honey. These treats are not only irresistible but also quick and easy to make, perfect for a last-minute dessert or a fun activity with kids.
Ingredients
- Honeycomb Cereal: 4 1/2 cups
- Mini Marshmallows: 10 ounces
- Roasted, Salted Peanuts: 1 cup
- Unsalted Butter: 1/4 cup
- Honey: 2 tablespoons (add more if you prefer a stronger honey flavor)
Directions
- Prepare the Pan:
- Line an 8×8 inch baking pan with parchment paper or spray with non-stick cooking spray. This helps in easy removal and cutting of the treats.
- Melt the Marshmallows:
- In a large saucepan, melt the butter over low heat to avoid burning.
- Add marshmallows to the melted butter, stirring continuously until the marshmallows are completely melted and the mixture is smooth.
- Add Peanuts and Honey:
- Stir in the roasted peanuts and honey to the marshmallow mixture, ensuring they are evenly distributed. The honey not only enhances the flavor but also adds a nice gloss to the mixture.
- Combine with Cereal:
- Quickly add the Honeycomb cereal to the saucepan. Stir well to ensure that each piece of cereal is evenly coated with the marshmallow mixture. This step needs to be done swiftly to prevent the mixture from setting prematurely.
- Set the Mixture:
- Press the mixture firmly and evenly into the prepared baking pan. Use a spatula or greased hands to press down, which helps in creating a compact layer that holds together well when cut.
- Cool and Cut:
- Allow the mixture to cool at room temperature until set, which usually takes about 30 minutes.
- Once cool, cut the treats into squares.
Preparation Details
- Prep Time: 10 minutes
- Cooling Time: 30 minutes
- Total Time: 40 minutes
- Calories: 220 kcal per serving
- Servings: 16 squares
These Honeycomb Marshmallow Treats are a perfect blend of textures and flavors—crispy, sticky, sweet, and slightly salty. Whether you’re looking for a special treat to share at gatherings or just a delightful snack to enjoy at home, these cereal bars offer a comforting taste that appeals to both kids and adults alike. Enjoy these squares as a sweet end to a meal or a tasty snack during your day!
Honeycomb Marshmallow Treats
- Total Time: 40 minutes (including Cooling Time)
- Yield: 16 1x
Description
Honeycomb Marshmallow Treats blend the airy crisp of Honeycomb cereal with the gooey sweetness of marshmallows and the savory crunch of roasted peanuts, creating a delightful snack that’s as fun to eat as it is to make. The addition of honey enhances the natural flavors, adding a touch of warmth and depth.
Ingredients
4 1/2 cups Honeycomb Cereal
10 ounces mini marshmallows
1 cup roasted, salted peanuts
1/4 cup unsalted butter
2 tablespoons honey (add more for enhanced honey flavor)
Instructions
In a large saucepan, melt butter over low heat.
Stir in marshmallows until completely melted.
Add peanuts and honey to the marshmallow mixture and stir to combine.
Quickly add Honeycomb cereal to the pan and stir to evenly coat all ingredients.
Press the mixture firmly into an 8×8 inch baking pan lined with parchment paper or sprayed with non-stick spray.
Allow the mixture to cool at room temperature.
Once cool, cut into squares and serve.
- Prep Time: 10 minutes
Nutrition
- Calories: 220