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Iced Pumpkin Cream Chai Tea Latte


  • Author: Dulcia
  • Total Time: 5 minutes
  • Yield: 1 1x

Description

The Iced Pumpkin Cream Chai Tea Latte is a creamy and spiced autumn beverage perfect for pumpkin lovers! This refreshing iced drink combines a smooth chai tea latte base with rich, whipped pumpkin cold foam, flavored with vanilla and pumpkin pie spice. It offers a delightful mix of warm spices and creamy pumpkin flavors, making it the ideal fall drink to enjoy cold.


Ingredients

Scale

For the Pumpkin Cold Foam:
2 tbsp heavy whipping cream
1 tbsp whole milk
1 tbsp canned pumpkin puree
1 tbsp vanilla syrup
⅛ tsp pumpkin pie spice
For the Chai Tea Latte:
½ cup milk of choice (I used 2%)
½ cup chai tea concentrate


Instructions

Add all the pumpkin foam ingredients (heavy whipping cream, whole milk, pumpkin puree, vanilla syrup, and pumpkin pie spice) to a mason jar or glass. Use a milk frother and froth until whipped and well-combined (about 10-20 seconds). Set aside.
Fill a glass with ice.
Pour ½ cup of your chosen milk and ½ cup of chai tea concentrate over the ice.
Top the iced chai with the pumpkin foam. Enjoy your delicious Iced Pumpkin Cream Chai Tea Latte!

  • Prep Time: 5 minutes

Nutrition

  • Calories: 220