Italian Chicken

Italian BBQ Chicken

If you’re looking for a delicious and easy-to-make chicken dish that brings together the bold flavors of BBQ and Italian dressing, this Italian BBQ Chicken is the perfect recipe for you. Whether you’re hosting a summer cookout or preparing a weeknight dinner, this dish is sure to be a hit. The combination of Sweet Baby Ray’s BBQ Sauce and Italian dressing creates a marinade that infuses the chicken with mouthwatering flavors. Let’s dive into the recipe!

Ingredients:

• 1 cup Sweet Baby Ray’s BBQ Sauce
• 1 cup Italian dressing
• 4 boneless, skinless chicken breasts

Directions:

1. Prepare the Marinade:
   • In a mixing bowl, combine Sweet Baby Ray’s BBQ Sauce and Italian dressing. Stir well to create a smooth and even marinade.
2. Marinate the Chicken:
   • Place the chicken breasts in a large sealable bag or a dish. Pour the marinade over the chicken, ensuring each piece is well-coated.
   • Seal the bag or cover the dish and let the chicken marinate in the refrigerator for at least 4 hours, or preferably overnight. This allows the flavors to deeply penetrate the chicken, making it juicy and flavorful.
3. Grill the Chicken:
   • Preheat your grill to medium-high heat. Lightly oil the grill grate to prevent sticking.
   • Remove the chicken from the marinade and place it on the preheated grill. Discard any leftover marinade.
   • Grill the chicken for about 15 minutes, turning occasionally. Cook until the chicken reaches an internal temperature of 165°F (75°C) and has a nice char on the outside.
4. Serve:
   • Once fully cooked, remove the chicken from the grill and let it rest for a few minutes before serving. This helps retain the juices and ensures the chicken remains tender.

Nutrition Information:

• Prep Time: 4 hours
• Cooking Time: 15 minutes
• Total Time: 4 hours 15 minutes
• Calories: 310 kcal per serving
• Servings: 4 servings

This Italian BBQ Chicken is perfect when served with a side of grilled vegetables, a fresh salad, or some roasted potatoes. The sweet and tangy marinade pairs beautifully with the smoky grilled chicken, creating a dish that is both satisfying and flavorful.

Give this recipe a try at your next gathering or family dinner, and enjoy the compliments that are sure to come your way. Happy grilling!

Italian Chicken

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• Author: Dulcia
• Total Time: 4 hours 15 minutes
• Yield: 4 1x

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Ingredients

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1 cup Sweet Baby Ray’s BBQ Sauce
1 cup Italian dressing
4 boneless skinless chicken breasts

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Instructions

Combine Sweet Baby Ray’s BBQ Sauce and Italian dressing in a mixing bowl.
Place the chicken breasts in a large sealable bag or dish and pour the marinade over the chicken.
Let the chicken marinate in the refrigerator for 4 hours to overnight.
Preheat the grill to medium-high heat and lightly oil the grate.
Grill the chicken for about 15 minutes, turning occasionally, until the chicken is fully cooked and has an internal temperature of 165°F (75°C).

• Prep Time: 4 hours
• Cook Time: 15 minutes

Nutrition

• Calories: 310 Kcal