Lemon Garlic Tahini Dressing

Zesty and Creamy: Lemon Garlic Tahini Dressing

Transform your salads with this Lemon Garlic Tahini Dressing, a versatile concoction that brings a delightful zest and creaminess to any dish. Perfect for drizzling over fresh greens, roasted vegetables, or using as a dip, this dressing combines the earthy richness of tahini with the sharpness of fresh lemon and a hint of garlic. Quick to whip up and packed with flavor, this recipe is a must-try for anyone looking to enhance their meal with something special.

Ingredients

• 1/2 cup tahini
• 2 tablespoons olive oil
• 1/4 cup fresh lemon juice (about 2 large lemons)
• 1/2 teaspoon salt
• 1 teaspoon Dijon mustard
• 1 teaspoon maple syrup
• 3 cloves garlic, finely minced
• 1/4 cup + 2 tablespoons water (adjust as needed for consistency)

Directions

1. Prepare Ingredients: Start by finely mincing the garlic to ensure it blends smoothly into the dressing without overpowering chunks.
2. Combine the Ingredients: In a mixing bowl or a jar, add the tahini, olive oil, lemon juice, salt, Dijon mustard, maple syrup, and minced garlic. Begin with adding just 1/4 cup of water to help emulsify and thin the dressing.
3. Mix Well: If using a jar, secure the lid and shake vigorously until all ingredients are well combined and the dressing is smooth. Alternatively, whisk the ingredients together in a bowl.
4. Adjust Consistency and Flavor: Check the consistency of the dressing; if it’s too thick, gradually add the remaining two tablespoons of water until you reach your desired thickness. Taste the dressing and adjust the seasoning if needed. Depending on the natural bitterness of your tahini, you might want to add a little more maple syrup to balance it out.
5. Serve and Enjoy: This dressing is ready to be drizzled over your favorite salad, used as a dipping sauce for crudités, or even as a spread on sandwiches.

Nutritional Information

• Prep Time: 5 minutes
• Total Time: 5 minutes
• Calories: 90 kcal per serving
• Servings: 4

Why You’ll Love This Dressing

• Flavor Depth: The combination of tahini and lemon offers a creamy texture with a citrusy sharpness that elevates any dish.
• Versatility: This dressing can be used in multiple ways, enhancing salads, bowls, and even grilled meats or vegetables.
• Health Benefits: Packed with healthy fats from tahini and olive oil, and vitamin C from lemon, this dressing not only tastes good but is also good for you.

This Lemon Garlic Tahini Dressing is a quick and easy way to add a gourmet touch to everyday meals. It’s sure to become a staple in your kitchen, with its ability to bring a fresh burst of flavor to a variety of dishes. Enjoy the vibrant, tangy notes and creamy texture that make this dressing a delightful addition to any culinary repertoire.

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