Name: Louisiana Remoulade Sauce
Prep time: 10 min
Total time: 10 min
Ingredients: ⅔ cup real mayonnaise 🥄; 4 tablespoons whole grain mustard 🌾; 2 tablespoons prepared horseradish 🌿; 1 tablespoon ketchup 🍅; 2 teaspoons lemon juice 🍋; 2 teaspoons dried parsley 🌿; 2 teaspoons dried snipped chives 🌱; 2 teaspoons all-purpose Creole seasoning 🌶️; 1 teaspoon minced garlic 🧄; 1 teaspoon Worcestershire sauce 🌊; ½ teaspoon sugar (optional) 🍬

Ingredients

Scale

⅔ cup real mayonnaise 🥄
4 tablespoons whole grain mustard 🌾
2 tablespoons prepared horseradish 🌿
1 tablespoon ketchup 🍅
2 teaspoons lemon juice 🍋
2 teaspoons dried parsley 🌿
2 teaspoons dried snipped chives 🌱
2 teaspoons all-purpose Creole seasoning 🌶️
1 teaspoon minced garlic 🧄
1 teaspoon Worcestershire sauce 🌊
½ teaspoon sugar (optional) 🍬

Instructions

1️⃣ In a small bowl or large measuring cup, whisk all ingredients together until well combined. 🥄

2️⃣ For more flavor, cover and store in the refrigerator for 30 minutes to 1 hour before serving. ❄️⏳

Enjoy your Louisiana Remoulade Sauce! 🌟

Prep Time: 10min