Mandarin Orange Jello Salad
Looking for a light, refreshing dessert that’s quick and easy to prepare? This Mandarin Orange Jello Salad is a delightful combination of orange gelatin, creamy vanilla pudding, and juicy mandarin oranges. It’s perfect for summer gatherings, family dinners, or whenever you need a sweet and tangy treat that requires minimal effort. Plus, the vibrant color and fruity flavor make it a crowd-pleaser!
Ingredients:
- 1 (6-ounce) package orange gelatin
- 2 (3-ounce) packages vanilla cook-and-serve pudding mix
- 4 cups hot water
- 8 ounces Cool Whip
- 1 (16-ounce) can mandarin oranges, drained
Directions:
- Prepare the Gelatin and Pudding Mixture
In a large saucepan, combine the orange gelatin, vanilla pudding mix, and hot water. Stir the mixture frequently as you bring it to a boil. Once it boils, continue stirring for about 5 minutes until the mixture turns a clear orange color. - Chill the Mixture
Pour the gelatin and pudding mixture into a large bowl. Refrigerate overnight or for at least 4 hours until fully set. - Mix with Cool Whip
Once the mixture is set, stir in the Cool Whip. For a smooth consistency, use a potato masher to gently blend the ingredients. - Fold in the Mandarins
Drain the mandarin oranges and gently fold them into the jello and pudding mixture. Be careful not to break the oranges as you stir. - Serve and Enjoy
Refrigerate until ready to serve. This dish can be made ahead of time, making it the perfect stress-free dessert.
Tips for the Best Results:
- Make sure the jello mixture has fully set before adding the Cool Whip.
- Feel free to get creative by adding other fruits such as pineapple or berries for extra color and flavor!
Recipe Details:
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Chill Time: 4 hours
- Servings: 8 servings
- Calories: 180 kcal per serving
This Mandarin Orange Jello Salad is the perfect dessert for those who love a little sweetness with a fruity twist. Enjoy this creamy, refreshing salad at your next gathering!
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Mandarin Orange Jello Salad
- Total Time: 4 hours 15 minutes (including chilling time)
- Yield: 8 1x
Description
This Mandarin Orange Jello Salad is a classic, creamy dessert that will bring a touch of nostalgia to any gathering. With its vibrant orange color, smooth texture, and bursts of juicy mandarin oranges, it’s the perfect blend of sweet and refreshing. The combination of orange gelatin and vanilla pudding gives this dish a unique, creamy consistency that’s both light and indulgent.
Ingredients
1 (6-ounce) package orange gelatin
2 (3-ounce) packages vanilla cook-and-serve pudding mix
4 cups hot water
8 ounces Cool Whip
1 (16-ounce) can mandarin oranges, drained
Instructions
In a large saucepan, combine the orange gelatin, vanilla pudding mix, and hot water.
Bring the mixture to a boil, stirring frequently. Continue boiling and stirring until the mixture turns a clear orange color, about 5 minutes.
Pour the mixture into a large bowl and refrigerate overnight, or until fully set (about 4 hours).
Once set, combine the Cool Whip with the jello/pudding mixture. Using a potato masher works well to mix it smoothly.
Gently fold in the drained mandarin oranges.
Refrigerate until ready to serve.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
Nutrition
- Calories: 180