Deliciously Simple Mayo Parmesan Chicken
Welcome to the kitchen where simplicity meets flavor, and today we’re crafting a dish that perfectly embodies this union: Mayo Parmesan Chicken. This recipe is a testament to the idea that a few well-chosen ingredients can create a meal that’s both effortless and extraordinary. Whether you’re a seasoned chef or a culinary novice, this dish promises to impress with its succulent taste and minimal fuss. Let’s dive into the details.
Ingredients to Gather:
- Chicken Breasts: 4 boneless, skinless pieces (about 1 ½ pounds) serve as our canvas.
- Seasonings: A blend of 1 teaspoon smoked paprika, 1 teaspoon cracked pepper, and ½ teaspoon salt to infuse our chicken with a deep, smoky essence.
- The Creamy Layer: ½ cup mayonnaise mixed with 1 cup shredded Parmesan cheese (divided), 1 teaspoon garlic powder, and 1 teaspoon onion powder creates a rich, flavorful coating.
- Garnish: Fresh parsley adds a splash of color and freshness to our culinary masterpiece.
Steps to Culinary Delight:
- Preparation: Kick things off by preheating your oven to a toasty 425 degrees. Prepare a 9×13 baking dish with a light spray of nonstick for easy cleanup.
- Season: Give your chicken a rub down with smoked paprika, salt, and pepper, ensuring each breast is evenly seasoned. This step is crucial for building layers of flavor.
- Mix & Spread: Whip up your creamy Parmesan mix by combining the mayonnaise, half of your Parmesan cheese, garlic powder, and onion powder. Spread this mixture generously over each piece of chicken, ensuring every nook is covered.
- Cheese It Up: Sprinkle the remaining Parmesan cheese over the top for an extra cheesy crust that’ll turn golden and delightful.
- Bake to Perfection: Slide your dish into the oven for about 25 minutes. You’re aiming for chicken that’s cooked through (165 degrees internally) and beautifully browned on top.
- Garnish & Serve: A sprinkle of fresh parsley adds just the right amount of brightness to this creamy, cheesy dish.
Nutritional Note:
At approximately 310 kcal per serving, this dish is a hearty option that doesn’t overload on calories, making it a perfect centerpiece for a balanced meal.
Serving Suggestions:
Pair your Mayo Parmesan Chicken with a side of steamed green beans, roasted asparagus, or a light, crisp salad for a complete meal that balances richness with refreshing bites.
Final Thoughts:
This Mayo Parmesan Chicken recipe is more than just a meal; it’s a celebration of simplicity and flavor. It’s proof that with the right ingredients and an easy-to-follow method, you can create a dish that feels gourmet without the complex steps. Whether it’s a weeknight dinner rush or a leisurely weekend feast, this recipe is sure to become a go-to in your culinary repertoire. Happy cooking, and enjoy the delicious journey!