Description
Indulge in the perfect blend of crispy and cheesy with these Mozzarella Onion Rings. Each bite is a symphony of flavors, featuring the sharp crispness of freshly fried breadcrumbs complemented by the smooth, melty mozzarella nestled within. Not only are they a visual treat with their golden hue and gooey cheese pull, but they’re also incredibly satisfying to eat, making them a favorite for parties or a delightful snack on a cozy evening.What sets these onion rings apart is the layering of flavors and textures that promise a perfect crunch and cheese pull every time. Paired with a side of tangy marinara sauce for dipping, these rings offer a classic yet irresistible twist on traditional appetizers. They’re easy to prepare and even easier to love, making them a must-try for any cheese lover or snack enthusiast.
Ingredients
2 large white onions
8 mozzarella cheese slices
2 cups flour
5 eggs
2 cups bread crumbs
Oil for frying
Marinara sauce for dipping
Instructions
Peel and cut onions into ½ inch rings. Separate carefully.
Cut mozzarella into 4 strips each.
Place a smaller onion ring inside a larger one, fill the gap with mozzarella strips. Repeat and freeze for 1 hour.
Set flour, eggs, and breadcrumbs in separate bowls.
Coat each ring in flour, then egg, breadcrumbs, back to egg, and breadcrumbs again. Freeze.
Heat oil over high heat.
Fry until golden (about 1 minute). Don’t overcook.
Drain on paper towels.
Serve with marinara sauce.
- Prep Time: 1 hour 20 minutes
- Cook Time: 2 minutes
Nutrition
- Calories: 320