Description
These No Bake Peanut Butter Oatmeal Cookies combine the creamy richness of peanut butter with the wholesome goodness of oats in a quick and easy snack that’s sure to please. Perfect for those moments when you need a sweet fix without the fuss of baking, these cookies offer a delightful texture and deep chocolate flavor, enhanced by a hint of vanilla.
Ingredients
1/2 cup unsalted butter, cut into tablespoon pieces
2 cups granulated sugar
1/2 cup milk
1/4 cup unsweetened cocoa powder
1/2 cup creamy peanut butter
2 teaspoons pure vanilla extract
1/2 teaspoon kosher salt
3 cups quick oats
Instructions
Line two large baking sheets with parchment paper or silicone baking mats. Set aside.
Place the butter, granulated sugar, milk, and cocoa powder in a medium saucepan. Over medium heat, bring to a boil, stirring occasionally. Once the mixture is at a rolling boil, boil for one minute.
Remove the pan from the heat and stir in the peanut butter, vanilla, and salt until the peanut butter is melted and smooth.
Stir in the oats.
Drop spoonfuls of the mixture (about 2 tablespoons per cookie) onto the prepared baking sheets.
Let sit at room temperature until cooled and hardened, about 20 to 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
Nutrition
- Calories: 150