Description
Onion Cheddar Chips are a delightful and cheesy snack that will satisfy your craving for something savory and delicious. These crispy chips are made with a combination of onion powder and cheddar cheese, creating a perfect balance of flavors in every bite. Originating from the United States, these chips have become a popular choice for parties, game nights, or simply as a quick snack option. They are incredibly easy to make and can be enjoyed by people of all ages.
Ingredients
- 3 large sweet onions
- 2 cups shredded cheddar cheese
- 2 teaspoons ranch seasoning (or seasoning of choice)
- Ranch or marinara sauce for dipping
Instructions
1️⃣ Preheat your oven to 375°F (190°C). Line two baking sheets with parchment paper and lightly grease them.
2️⃣ Slice the onions into thin rounds, about 1/4-inch thick. You’ll need 16 slices in total.
3️⃣ On each baking sheet, arrange 8 small piles of shredded cheddar cheese, spacing them a few inches apart.
4️⃣ Place one onion round on top of each cheese pile, then sprinkle evenly with ranch seasoning. 🌿
5️⃣ Bake for 11-13 minutes, keeping a close eye on them towards the end to avoid burning. They’re done when crispy and lightly browned.
6️⃣ Let the crisps cool on the baking sheet for 5-7 minutes before removing.
7️⃣ Serve warm with ranch or marinara sauce for dipping. Enjoy!
- Prep Time: 10 minutes
- Cook Time: 13 minutes
Nutrition
- Calories: 150