Description
The Orange Cream Delight Salad is a vibrant and luscious dessert that combines the zesty tang of orange with the silky smoothness of vanilla. Ideal for picnics, family gatherings, or as a sweet ending to any meal, this recipe boasts a delightful mix of textures and flavors that are sure to please any crowd. With its simple preparation and festive appearance, it’s a go-to choice for anyone looking to add a refreshing touch to their dessert spread.
Ingredients
- 1 package of Orange Jell-O
- 1 package of Instant Vanilla Pudding
- 1 cup of hot water
- 1/2 cup of cold water
- 1 8 oz container of Cool Whip
- 1 14 oz can of drained Mandarin Oranges
- 1 cup of Mini Marshmallows
Step-by-step Directions
Step 1: Prepare the Jell-O
In a large bowl, combine the Orange Jell-O with 1 cup of boiling water. Stir continuously until the Jell-O is completely dissolved.
Step 2: Add Cold Water and Chill
Mix in the 1/2 cup of cold water into the dissolved Jell-O. Place the bowl in the refrigerator and let it cool for about 15 minutes.
Step 3: Incorporate Vanilla Pudding
Gradually stir in the Instant Vanilla Pudding mix to the chilled Jell-O mixture until smooth. Return the bowl to the refrigerator and let it thicken for an additional 15 to 20 minutes.
Step 4: Add Remaining Ingredients
Once thickened, gently fold in the Cool Whip, drained Mandarin Oranges, and Mini Marshmallows into the mixture, ensuring not to deflate the Cool Whip.
Servings & Preparation Time
This recipe serves approximately 6 to 8 people. Preparation time is around 40 minutes, excluding the time needed for chilling the dessert.
Tips for Storage
- Refrigeration: Keep the salad refrigerated in an airtight container. It’s best consumed within 2 days.
- Make-Ahead: This dessert can be made a few hours before serving to ensure it remains fresh and retains its delightful texture.
- Handling Leftovers: If there are leftovers, they should be stored in the refrigerator and enjoyed within a couple of days.
Conclusion
The Orange Cream Delight Salad is not only a treat for the taste buds but also a visual delight, making it a perfect addition to any festive occasion. The combination of creamy, fruity, and fluffy elements results in a dessert that’s as fun to make as it is to eat. Whether you’re new to cooking or an experienced chef, this recipe is straightforward and rewarding to prepare, ensuring a delightful culinary experience for everyone involved.
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Orange Cream Delight Salad
- Total Time: 40 minutes
- Yield: 6 to 8 servings 1x
Description
The Orange Cream Delight Salad is a vibrant and luscious dessert that combines the zesty tang of orange with the silky smoothness of vanilla. Ideal for picnics, family gatherings, or as a sweet ending to any meal, this recipe boasts a delightful mix of textures and flavors that are sure to please any crowd. With its simple preparation and festive appearance, it’s a go-to choice for anyone looking to add a refreshing touch to their dessert spread.
Ingredients
- 1 package of Orange Jell-O
- 1 package of Instant Vanilla Pudding
- 1 cup of hot water
- 1/2 cup of cold water
- 1 8 oz container of Cool Whip
- 1 14 oz can of drained Mandarin Oranges
- 1 cup of Mini Marshmallows
Instructions
- Step 1: Prepare the Jell-O In a large bowl, combine the Orange Jell-O with 1 cup of boiling water. Stir continuously until the Jell-O is completely dissolved.
- Step 2: Add Cold Water and Chill Mix in the 1/2 cup of cold water into the dissolved Jell-O. Place the bowl in the refrigerator and let it cool for about 15 minutes.
- Step 3: Incorporate Vanilla Pudding Gradually stir in the Instant Vanilla Pudding mix to the chilled Jell-O mixture until smooth. Return the bowl to the refrigerator and let it thicken for an additional 15 to 20 minutes.
- Step 4: Add Remaining Ingredients Once thickened, gently fold in the Cool Whip, drained Mandarin Oranges, and Mini Marshmallows into the mixture, ensuring not to deflate the Cool Whip.
- Prep Time: 40 minutes