Description
Experience the joy of a delicious treat that needs no oven with the Oreo Chocolate Delight Pie. This no-bake recipe perfectly melds the creamy texture of Cool Whip with the bold taste of chocolate pudding and the iconic crunch of Oreo cookies. It’s an uncomplicated dessert ideal for any event or family gathering, promising to satisfy those chocolate cravings with minimal effort.
Ingredients
Scale
- 16 oz Cool Whip, thawed
- 3 cups milk
- 1 large box (6 oz) instant chocolate pudding mix
- 18 oz package Oreo cookies
Instructions
- Prepare the pudding mixture: In a large mixing bowl, combine the milk and the chocolate pudding mix. Whisk them together until the mixture thickens, which typically takes about 2 minutes.
- Incorporate Cool Whip: Gently fold in the thawed Cool Whip with the pudding until the mixture is smooth and uniformly combined.
- Add Oreos: Place 12 Oreo cookies in a resealable plastic bag and crush them with a rolling pin. Fold these crushed Oreos into your pudding mixture.
- Assemble the pie: Spread the mixture evenly in a 9×13-inch pan, smoothing out the top with a spatula.
- Garnish: Crush an additional 12 (or more, depending on your preference) Oreo cookies and sprinkle them over the top of your pie to garnish.
- Chill the pie: Refrigerate the pie for at least 2 hours to ensure it firms up before serving.
- Prep Time: 15 minutes (excludes chilling time)