Oven-Baked Hot Dogs

Oven-Baked Hot Dogs: A Quick and Easy Recipe for a Delicious Meal

If you’re looking for a quick and easy meal that’s sure to please everyone, look no further than oven-baked hot dogs. This simple recipe transforms a classic favorite into a convenient and tasty dish, perfect for busy weeknights or casual gatherings. With just a few ingredients and minimal prep time, you’ll have a satisfying meal ready in no time.

Ingredients

  • 8 hot dogs
  • 8 hot dog buns
  • Optional toppings (see notes below for suggestions)

Directions

  1. Preheat the Oven: Preheat your oven to 400°F (200°C).
  2. Prepare the Hot Dogs: Arrange the hot dogs in a single layer on a baking sheet.
  3. Bake: Bake the hot dogs in the oven for 10-15 minutes or until heated through and lightly browned.
  4. Assemble: Remove the hot dogs from the oven and place them in hot dog buns. Add your desired toppings, such as ketchup, mustard, relish, onions, or cheese.
  5. Serve: Serve immediately and enjoy!

Notes on Toppings

One of the best things about hot dogs is their versatility. Here are some topping ideas to elevate your oven-baked hot dogs:

  • Classic: Ketchup, mustard, relish, and onions.
  • Cheesy: Shredded cheese or cheese sauce.
  • Spicy: Jalapeños, hot sauce, or sriracha.
  • Gourmet: Sauerkraut, grilled onions, or avocado slices.

Nutrition Information

  • Prep Time: 5 minutes
  • Cooking Time: 15 minutes
  • Total Time: 20 minutes
  • Calories: 320 kcal per serving
  • Servings: 8

This oven-baked hot dogs recipe is a fantastic option when you need a quick, delicious meal. Whether you’re hosting a party or just looking for a simple dinner solution, these hot dogs are sure to satisfy. Customize them with your favorite toppings and enjoy a classic meal with a convenient twist.

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Oven-Baked Hot Dogs


  • Author: Dulcia
  • Total Time: 20 minutes
  • Yield: 8 1x

Description

Bringing the classic hot dog into your kitchen with a twist—oven-baked to perfection. This simple yet delicious approach ensures each hot dog is evenly cooked, with a slight crispness that tantalizes the taste buds. Whether you’re gathering for a sports game, seeking a quick family meal, or just indulging in a comforting snack, these oven-baked hot dogs are a foolproof choice. Add your favorite toppings to customize and elevate this classic to new heights, creating a crowd-pleaser that’s as easy to make as it is satisfying to eat.

Oven-baked hot dogs are not just a meal; they’re a fun and interactive experience. This method gives you perfectly cooked franks every time, with the opportunity to get creative with toppings like chili, cheese, or homemade relish. It’s a versatile dish that fits seamlessly into casual dinners or upscale party menus, proving that simplicity often leads to perfection.


Ingredients

Scale

8 hot dogs
8 hot dog buns
Optional toppings (see notes below for suggestions)


Instructions

Preheat your oven to 400°F (200°C).
Arrange the hot dogs in a single layer on a baking sheet.
Bake the hot dogs in the oven for 10-15 minutes or until heated through and lightly browned.
Remove the hot dogs from the oven and place them in hot dog buns. Add your desired toppings, such as ketchup, mustard, relish, onions, or cheese.
Serve immediately and enjoy!

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes

Nutrition

  • Calories: 320 kcal
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