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Oven-Baked Hot Dogs


  • Author: Dulcia
  • Total Time: 20 minutes
  • Yield: 8 1x

Description

Bringing the classic hot dog into your kitchen with a twist—oven-baked to perfection. This simple yet delicious approach ensures each hot dog is evenly cooked, with a slight crispness that tantalizes the taste buds. Whether you’re gathering for a sports game, seeking a quick family meal, or just indulging in a comforting snack, these oven-baked hot dogs are a foolproof choice. Add your favorite toppings to customize and elevate this classic to new heights, creating a crowd-pleaser that’s as easy to make as it is satisfying to eat.

Oven-baked hot dogs are not just a meal; they’re a fun and interactive experience. This method gives you perfectly cooked franks every time, with the opportunity to get creative with toppings like chili, cheese, or homemade relish. It’s a versatile dish that fits seamlessly into casual dinners or upscale party menus, proving that simplicity often leads to perfection.


Ingredients

Scale

8 hot dogs
8 hot dog buns
Optional toppings (see notes below for suggestions)


Instructions

Preheat your oven to 400°F (200°C).
Arrange the hot dogs in a single layer on a baking sheet.
Bake the hot dogs in the oven for 10-15 minutes or until heated through and lightly browned.
Remove the hot dogs from the oven and place them in hot dog buns. Add your desired toppings, such as ketchup, mustard, relish, onions, or cheese.
Serve immediately and enjoy!

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes

Nutrition

  • Calories: 320 kcal