Patriotic Cheesecake Strawberries

Celebrate your next patriotic holiday with these delightful Patriotic Cheesecake Strawberries. This easy and festive dessert is perfect for gatherings and sure to impress your guests with its delicious flavor and eye-catching presentation.

Ingredients:

• 1 (8-ounce) package cream cheese, softened
• 1/2 cup confectioners’ sugar
• 1 cup whipped topping, thawed
• 1/2 teaspoon almond extract
• 12 large strawberries, cut in half
• 36 blueberries

Directions:

1. Prepare the Filling:
   • Using an electric mixer, beat the softened cream cheese and confectioners’ sugar until smooth.
   • With the mixer on LOW, gradually beat in the whipped topping and almond extract until fully combined.
2. Pipe the Filling:
   • Place the filling in a pastry bag fitted with a large star tip.
   • Pipe the filling onto the cut side of each strawberry half, creating a decorative swirl.
3. Add the Blueberries:
   • Gently press 3 blueberries into the filling on each strawberry.
4. Chill:
   • Refrigerate the strawberries until ready to serve to allow the filling to set.

Additional Tips:

• Variation: For a different flavor, try substituting the almond extract with vanilla or lemon extract.
• Decoration: Enhance the patriotic theme by arranging the strawberries in the shape of a flag or using red, white, and blue sprinkles.

Serving Suggestions:

• Serve these Patriotic Cheesecake Strawberries as a delightful dessert at your next Fourth of July, Memorial Day, or Labor Day celebration.
• Pair with other festive treats such as red, white, and blue cupcakes or a flag cake for a complete patriotic dessert table.

Preparation Time:

• Prep Time: 20 minutes
• Total Time: 20 minutes

These Patriotic Cheesecake Strawberries are not only beautiful but also delicious, making them the perfect addition to your holiday festivities. Enjoy the sweet and creamy combination of cheesecake filling with the fresh burst of strawberries and blueberries.