If you’re looking for a delicious, healthy snack that satisfies your cravings for something sweet, these Peanut Butter Banana Bars are perfect! This easy-to-follow recipe creates a chewy and flavorful treat that’s great for breakfast on-the-go, as a midday snack, or even a dessert. Plus, it’s packed with wholesome ingredients like oats, ripe bananas, and peanut butter. Here’s how to whip up a batch:
Ingredients:
- 3 super ripe bananas: Overripe bananas work best here due to their natural sweetness.
- 1/4 cup smooth, natural peanut butter: Choose unsweetened, natural peanut butter for a pure flavor.
- 1 teaspoon vanilla extract: Adds a hint of warmth and depth.
- 1 1/4 cups instant or quick-cooking oats: Makes the bars hearty while adding fiber.
- 1/4 teaspoon salt: Balances the sweetness.
- 1/2 teaspoon baking powder: Helps the bars rise slightly and stay light.
- 1/2 cup chocolate chips: Because everything’s better with chocolate! You’ll fold some into the batter and use the rest for topping.
Instructions:
- Preheat and Prepare: Preheat your oven to 350°F. Grease a loaf pan or line it with parchment paper for easy removal.
- Mash and Mix: In a large bowl, mash the bananas until almost smooth. Stir in the peanut butter and vanilla extract until well combined.
- Combine Dry Ingredients: Add the oats, salt, and baking powder to the banana mixture and mix thoroughly.
- Fold and Top: Fold in 1/3 cup of the chocolate chips, reserving the rest for the topping. Pour the mixture into the prepared loaf pan and smooth the surface. Sprinkle the remaining chocolate chips over the top.
- Bake: Bake for 25-30 minutes, or until a knife inserted into the center comes out clean. Let the bars cool before slicing into 6-8 servings.
Enjoy!
Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes | Servings: 8 servings | Calories: 220 kcal per serving
These bars are great for customizing, too! Try adding nuts, dried fruit, or even a drizzle of honey over the top. Enjoy these bars with a cup of coffee in the morning, as an afternoon pick-me-up, or as a guilt-free dessert option.
Peanut Butter Banana Bars
- Total Time: 40 minutes
- Yield: 8 1x
Description
Dive into the delightful combination of peanut butter and bananas with these irresistibly tasty Peanut Butter Banana Bars. Each bar is packed with the wholesome goodness of oats and the sweetness of chocolate chips, making them the perfect snack for any time of day. Easy to make and even easier to love, these bars offer a comforting treat that’s both nutritious and satisfying.Elevate your snack game with these Peanut Butter Banana Bars, a simple and delightful treat that combines classic flavors in a new way. Whether you’re looking for a quick breakfast option, a wholesome snack, or a sweet treat for the family, these bars are sure to please everyone with their rich flavors and satisfying texture.
Ingredients
3 super ripe bananas
1/4 cup smooth, natural peanut butter
1 teaspoon vanilla extract
1 1/4 cups instant or quick cooking oats
1/4 teaspoon salt
1/2 teaspoon baking powder
1/2 cup chocolate chips
Instructions
Preheat the oven to 350°F. Grease a loaf pan or line with parchment paper.
Mash the bananas in a large bowl until almost smooth. Stir in the peanut butter and vanilla extract until well combined.
Add the oats, salt, and baking powder to the banana mixture and mix thoroughly. Fold in 1/3 cup of the chocolate chips, reserving the rest for topping.
Pour the mixture into the prepared loaf pan and smooth the top with a spoon or spatula. Sprinkle the remaining chocolate chips over the top.
Bake for 25-30 minutes, or until a knife inserted in the center comes out clean. Allow to cool before slicing into 6-8 bars.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
Nutrition
- Calories: 220