Description
Indulge in the simple pleasures of homemade cookies with this quick and easy Peanut Butter Bliss Cookies recipe. Designed for air fryer cooking, this recipe promises delightfully rich and chewy cookies that you can whip up in no time. Perfect for last-minute gatherings or a spontaneous treat, these cookies are not only delicious but also incredibly convenient to make.
Ingredients
- 1 cup creamy peanut butter
- 1 cup granulated white sugar
- 1 egg
Step-by-step Directions
Step 1: Prepare the Cookie Dough
In a medium-sized mixing bowl, combine the creamy peanut butter, white sugar, and egg. Mix these ingredients thoroughly until the mixture is well blended and smooth.
Step 2: Prepare the Air Fryer
Line the bottom of your air fryer basket with a piece of parchment paper to prevent sticking and to allow for easy cleanup.
Step 3: Shape the Cookies
Using a 1-inch cookie scoop, scoop portions of the cookie dough and place them onto the parchment paper in the air fryer basket. Flatten each scoop slightly and use a fork to press crisscross patterns on the top of each cookie.
Step 4: Cooking
Insert the basket into the air fryer. Set the temperature to 400 degrees Fahrenheit and cook the cookies for 4-5 minutes or until they are lightly golden brown on the edges.
Step 5: Cooling
Once cooking is complete, carefully remove the basket from the air fryer. Let the cookies cool in the basket for a few minutes before transferring them to a cooling rack to cool completely.
Servings & Preparation Time
This recipe yields approximately 12 cookies. Total preparation time, including cooking, is about 20 minutes.
Tips for Storage & Reheating
- Storage: Store the cookies in an airtight container at room temperature. They will last for up to a week.
- Reheating: If you prefer warm cookies, you can reheat them in the air fryer at 300 degrees Fahrenheit for 1-2 minutes or until they are warm to your liking.
Conclusion
Peanut Butter Bliss Cookies are a perfect example of how simplicity can lead to perfection. With just three ingredients and an air fryer, you can create a batch of mouth-watering cookies that offer a comforting, chewy texture and rich peanut butter flavor. These cookies are not only effortless to make but also versatile for any occasion, whether you’re serving them at a party or enjoying them with a glass of milk at home. Give this easy recipe a try and discover the joy of homemade peanut butter cookies in no time.
Print
Peanut Butter Bliss Cookies
- Total Time: 20 minutes
- Yield: 12 cookies 1x
Description
Indulge in the simple pleasures of homemade cookies with this quick and easy Peanut Butter Bliss Cookies recipe. Designed for air fryer cooking, this recipe promises delightfully rich and chewy cookies that you can whip up in no time. Perfect for last-minute gatherings or a spontaneous treat, these cookies are not only delicious but also incredibly convenient to make.
Ingredients
- 1 cup creamy peanut butter
- 1 cup granulated white sugar
- 1 egg
Instructions
- Step 1: Prepare the Cookie Dough In a medium-sized mixing bowl, combine the creamy peanut butter, white sugar, and egg. Mix these ingredients thoroughly until the mixture is well blended and smooth.
- Step 2: Prepare the Air Fryer Line the bottom of your air fryer basket with a piece of parchment paper to prevent sticking and to allow for easy cleanup.
- Step 3: Shape the Cookies Using a 1-inch cookie scoop, scoop portions of the cookie dough and place them onto the parchment paper in the air fryer basket. Flatten each scoop slightly and use a fork to press crisscross patterns on the top of each cookie.
- Step 4: Cooking Insert the basket into the air fryer. Set the temperature to 400 degrees Fahrenheit and cook the cookies for 4-5 minutes or until they are lightly golden brown on the edges.
- Step 5: Cooling Once cooking is complete, carefully remove the basket from the air fryer. Let the cookies cool in the basket for a few minutes before transferring them to a cooling rack to cool completely.