Description
Discover the unique blend of flavors and textures in these Pecan Pie Ritz Delights. Perfect for parties or a family treat, this recipe transforms the traditional pecan pie into delightful snacks that marry the saltiness of Ritz crackers with the sweet richness of caramel and pecans. Easy to prepare and irresistible to taste, these bite-sized delights are sure to impress.
Ingredients
Scale
- 20 Ritz Splitters
- 18 individually wrapped soft caramels (e.g., Kraft baking caramels)
- 1 tbsp brown sugar
- 1/2 tsp cinnamon
- 2 tbsp heavy whipping cream
- 1/2 cup pecans, chopped
Instructions
- Prepare Baking Sheet: Line a baking sheet with parchment paper or a silicone baking mat. Arrange the Ritz Splitters evenly on the sheet, setting them aside for later use.
- Mix Caramel Ingredients: In a microwave-safe bowl, combine the soft caramels, brown sugar, cinnamon, and heavy whipping cream. This mixture will form the gooey topping for the crackers.
- Melt the Mixture: Place the bowl in the microwave and heat in 30-second intervals. Stir the mixture between each interval to ensure it melts evenly and becomes smooth.
- Add Pecans: Once the caramel mixture is melted and smooth, fold in the chopped pecans. This step infuses the nutty flavor typical of traditional pecan pies into the caramel.
- Assemble the Delights: Spoon about 1 teaspoon of the caramel-pecan mixture onto each Ritz Splitter. Be sure to center the topping to prevent overflow.
- Cooling: Allow the pecan pie delights to cool completely on the baking sheet. They should be set and easy to handle before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes