Pineapple Cucumber Salad Recipe
If you’re looking for a refreshing and vibrant side dish that’s perfect for warm weather, this Pineapple Cucumber Salad is just the thing. With juicy pineapple, crisp cucumber, and a zesty lime dressing, this salad is a delightful combination of sweet and tangy flavors. It’s light, healthy, and incredibly easy to make, making it a great option for picnics, barbecues, or as a quick addition to any meal. Let’s dive into this simple yet delicious recipe!
Ingredients
- 1 pineapple, chopped
- 1 English cucumber, chopped
- 2 limes, zested and juiced
- ⅓ cup cilantro, roughly chopped
- Salt and pepper, optional
Directions
- Combine the Pineapple and Cucumber:
- In a large bowl, combine the chopped pineapple and cucumber. The sweetness of the pineapple pairs beautifully with the cool, crisp cucumber, creating a refreshing base for the salad.
- Add the Lime Zest and Juice:
- Zest and juice two limes, then add them to the bowl. Toss the ingredients lightly to ensure the lime is evenly distributed throughout the salad. The lime juice adds a bright, tangy flavor that enhances the natural sweetness of the pineapple.
- Incorporate the Cilantro:
- Stir in the roughly chopped cilantro. The cilantro adds a fresh, herbaceous note that complements the other flavors in the salad.
- Season and Serve:
- Season the salad with salt and pepper to taste, if desired. The salt can help balance the sweetness of the pineapple, while the pepper adds a subtle kick.
- Serve the salad immediately for the freshest taste, or chill it in the refrigerator until you’re ready to enjoy.
Additional Information
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Calories: 60 kcal per serving
- Servings: 4 servings
Tips for Perfect Pineapple Cucumber Salad
- Pineapple: Use a fresh, ripe pineapple for the best flavor. If you’re short on time, you can use pre-cut pineapple from the store.
- Cucumber: English cucumber is ideal for this recipe because of its thin skin and fewer seeds, but regular cucumbers will work just as well.
- Flavor Variations: Feel free to add other ingredients like sliced red onion, diced avocado, or a sprinkle of chili flakes for a bit of heat.
This Pineapple Cucumber Salad is a light and refreshing dish that’s perfect for any occasion. Whether you’re serving it as a side dish or enjoying it on its own, the combination of sweet, tangy, and fresh flavors is sure to be a hit. It’s quick to prepare, making it a go-to recipe for busy days or last-minute gatherings. Enjoy!
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Pineapple Cucumber Salad
- Total Time: 10 minutes
- Yield: 4 1x
Description
This Pineapple Cucumber Salad is a perfect blend of sweet and tangy flavors, making it an ideal dish for warm days. The juicy pineapple and crisp cucumber create a refreshing base, while the zesty lime and fresh cilantro add a burst of bright, citrusy flavor. This salad is not only delicious but also incredibly easy to prepare, making it a great option for picnics, BBQs, or a light side dish.
Ingredients
1 pineapple, chopped
1 English cucumber, chopped
2 limes, zested and juiced
⅓ cup cilantro, roughly chopped
Salt and pepper, optional
Instructions
In a large bowl, combine the chopped pineapple and cucumber.
Add the lime zest and juice, and toss the ingredients lightly to ensure the lime is evenly distributed throughout the salad.
Stir in the roughly chopped cilantro.
Season with salt and pepper to taste, if desired.
Serve immediately or chill in the refrigerator until ready to serve.
- Prep Time: 10 minutes
Nutrition
- Calories: 60