Raspberry Custard Buns

Raspberry Custard Buns: A Sweet and Savory Delight 🍇🍮

If you’re looking for a delightful treat that combines the savory goodness of chicken with the sweetness of crescent roll dough, these Raspberry Custard Buns are just what you need! Perfect for a quick snack, a light lunch, or even a casual get-together, these buns are simple to make and sure to impress. Let’s dive into the recipe!

Ingredients

• 1 can (8 oz) refrigerated crescent roll dough
• 2 cups cooked chicken, shredded 🍗
• 1 cup shredded cheddar cheese 🧀
• 1/4 cup cream cheese, softened 🧈
• 2 tablespoons milk 🥛
• 1/4 teaspoon garlic powder 🧄
• 1/4 teaspoon onion powder 🌰
• Salt and pepper to taste 🧂
• 1 tablespoon melted butter (optional for brushing on top) 🧈
• Fresh parsley for garnish (optional) 🌿

Directions

1️⃣ Preheat Your Oven:
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking. 🔥

2️⃣ Mix the Filling:
In a mixing bowl, combine the shredded chicken, cheddar cheese, cream cheese, milk, garlic powder, and onion powder. Season the mixture with salt and pepper to taste. 🥄

3️⃣ Prepare the Dough:
Unroll the crescent dough and separate it into individual triangles on a flat surface. 📜

4️⃣ Fill the Dough:
Spoon a generous portion of the chicken mixture onto the wider end of each crescent triangle. 🍗

5️⃣ Roll It Up:
Gently roll the dough from the wide end to the point, making sure the filling stays tucked inside. Place each roll-up on the prepared baking sheet. 🌀

6️⃣ Optional Butter Brushing:
If desired, brush the top of each roll-up with melted butter for a golden glow and extra richness. ✨

7️⃣ Bake to Perfection:
Bake in the preheated oven for about 12-15 minutes, or until the crescent rolls are golden brown and sound hollow when tapped. 🍞⏳

8️⃣ Garnish and Serve:
If you’ve chosen to garnish, sprinkle a little chopped fresh parsley over the hot roll-ups for a burst of color and freshness. 🌿

Final Thoughts

These Raspberry Custard Buns are not only easy to make but also incredibly delicious. With a perfect balance of savory chicken, creamy cheese, and a buttery crescent roll, this recipe is bound to become a family favorite. Whether you’re serving them as an appetizer or enjoying them as a quick snack, these buns are sure to please.

Recipe Summary

• Prep Time: 10 minutes
• Cooking Time: 15 minutes
• Total Time: 25 minutes
• Calories: 250 Kcal per serving
• Servings: 8 servings

Try this recipe out, and don’t forget to share your creations! Happy cooking!

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