1️⃣ Empty the container of yogurt into a large bowl. 🥣

2️⃣ Add the instant pudding powder and whisk until smooth, removing any lumps. 🎛️

3️⃣ Fold in the Cool-Whip until combined. 🍚

4️⃣ Stir in the frozen raspberries. The more you stir, the more the berries melt and turn the fluff a pretty pink color. 🌸

5️⃣ Serve right away or chill until ready to serve! The mixture will thicken as it chills. ❄️🍽️