Description
Introducing Rice Krispie Cheddar Bites—a savory snack that marries the sharp zest of cheddar cheese with the light, crunchy texture of Rice Krispie cereal. Perfect for gatherings, celebrations, or even as a delightful accompaniment to your afternoon tea, this recipe yields snacks that are both flavorful and satisfying. Simple yet irresistibly tasty, these bites are sure to be a hit for all ages.
Ingredients
- 2 cups sharp cheddar cheese, shredded
- 2 cups flour
- 2 cups Rice Krispie cereal
- 1 cup butter
- 2 tsp Worcestershire sauce
- 1 tsp cayenne pepper, plus more for sprinkling
- 1 tsp salt
- 1/4 tsp garlic powder
Step-by-step Directions
Step 1: Preheat Oven and Prepare Baking Pan
Begin by preheating your oven to 375F (190C). Line a baking pan with parchment paper to prevent sticking and set aside for later use.
Step 2: Cream Butter and Cheese
In a large mixing bowl, cream together the butter and shredded cheddar until the mixture is smooth and well-combined.
Step 3: Mix Dry Ingredients
Gradually add in the flour, Worcestershire sauce, cayenne pepper, salt, and garlic powder to the butter and cheese mixture. Stir until just combined.
Step 4: Fold in Rice Krispies
Carefully fold in the Rice Krispie cereal to the mixture, ensuring that they are evenly distributed throughout the dough without crushing them.
Step 5: Form and Arrange Bites
Using a large teaspoon or a small scoop, take portions of the dough and roll them into balls. Place these dough balls on your prepared baking pan, pressing them slightly to flatten. If desired, sprinkle a little extra cayenne pepper on top for additional spice.
Step 6: Bake
Bake in the preheated oven for 13-15 minutes, or until the bites are golden and crispy. Watch closely to avoid over-baking.
Servings & Preparation Time
- Servings: Makes approximately 24 bites
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
Tips for Storage & Reheating
- Storage: Store the cooled bites in an airtight container at room temperature for up to 3 days or in the refrigerator for up to a week.
- Reheating: To refresh the bites, reheat them on a baking sheet in a preheated oven at 350F (175C) for 2-3 minutes until warm and crispy.
Conclusion
Rice Krispie Cheddar Bites are a perfect example of how simple ingredients can be transformed into a delicious snack. These bites combine the creamy texture of melted cheddar with the crispness of Rice Krispies ensuing in a snack that is both tasty and satisfying. Whether serving at a party or enjoying by yourself, these cheddar bites are a delightful treat that is easy to make and even easier to enjoy!
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Rice Krispie Cheddar Bites
- Total Time: 30 minutes
- Yield: Makes approximately 24 bites 1x
Description
Introducing Rice Krispie Cheddar Bites—a savory snack that marries the sharp zest of cheddar cheese with the light, crunchy texture of Rice Krispie cereal. Perfect for gatherings, celebrations, or even as a delightful accompaniment to your afternoon tea, this recipe yields snacks that are both flavorful and satisfying. Simple yet irresistibly tasty, these bites are sure to be a hit for all ages.
Ingredients
- 2 cups sharp cheddar cheese, shredded
- 2 cups flour
- 2 cups Rice Krispie cereal
- 1 cup butter
- 2 tsp Worcestershire sauce
- 1 tsp cayenne pepper, plus more for sprinkling
- 1 tsp salt
- 1/4 tsp garlic powder
Instructions
- Step 1: Preheat Oven and Prepare Baking Pan Begin by preheating your oven to 375F (190C). Line a baking pan with parchment paper to prevent sticking and set aside for later use.
- Step 2: Cream Butter and Cheese In a large mixing bowl, cream together the butter and shredded cheddar until the mixture is smooth and well-combined.
- Step 3: Mix Dry Ingredients Gradually add in the flour, Worcestershire sauce, cayenne pepper, salt, and garlic powder to the butter and cheese mixture. Stir until just combined.
- Step 4: Fold in Rice Krispies Carefully fold in the Rice Krispie cereal to the mixture, ensuring that they are evenly distributed throughout the dough without crushing them.
- Step 5: Form and Arrange Bites Using a large teaspoon or a small scoop, take portions of the dough and roll them into balls. Place these dough balls on your prepared baking pan, pressing them slightly to flatten. If desired, sprinkle a little extra cayenne pepper on top for additional spice.
- Step 6: Bake Bake in the preheated oven for 13-15 minutes, or until the bites are golden and crispy. Watch closely to avoid over-baking.
- Prep Time: 15 minutes
- Cook Time: 15 minutes