Description
These Rich and Chewy Butterscotch Bars are everything a sweet lover could want. Made with brown sugar, maple flavoring, and packed with crunchy pecans or walnuts, these bars are the perfect balance of chewy and crisp. The maple flavor adds an extra layer of indulgence that pairs perfectly with the rich butterscotch notes.
Ingredients
1 1/4 cups brown sugar
1/2 cup melted butter
1 1/2 tsp maple flavoring
2 large eggs
1 1/2 cups all-purpose flour
1 tsp baking powder
1/4 tsp salt
3/4 cup chopped pecans or walnuts
Instructions
Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9-inch square baking pan and set it aside.
Prepare Batter: In a mixing bowl, cream together the brown sugar, melted butter, and maple flavoring until well combined. Beat in the eggs until the mixture is smooth.
Mix Dry Ingredients: In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, stirring until combined. Fold in the chopped pecans or walnuts.
Bake: Pour the batter into the prepared baking pan, spreading it evenly. Bake for about 30 minutes or until a toothpick inserted into the center comes out clean.
Cool and Serve: Let the bars cool in the pan on a wire rack before cutting into squares. Serve and enjoy!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
Nutrition
- Calories: 210